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6 diagonally cut capsicum recipes
Last Updated : Jan 17,2022
Vegetable Chow Chow by Tarla Dalal
It is the style of cutting and level of cooking, which gives the Vegetable Chow Chow its unique texture and taste.
While common Chinese ingredients like garlic, green chillies and soya sauce are used to flavour this mixed vegetable preparation, a few spoons of cornflour binds them all together ....
Recipe #4139
Vegetable Chow Chow
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Kung Pao Vegetables, Indian Vegetable Kung Pao by Tarla Dalal
kung pao vegetables recipe |
Indian style vegetable kung pao |
Indo Chinese recipe | with 26 amazing images.
kung pao vegetables recipe |
Indian style vegetable kung pao ....
Recipe #4148
Kung Pao Vegetables, Indian Vegetable Kung Pao
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Vegetable Pasta in Tomato Sauce, Vegetable Penne Recipe by Tarla Dalal
Kids love
Pasta , and get irritated when you forbid store-bought, fat-laden pasta treats! Instead of a blanket ban on pasta, use smart homemade versions as a means of including more nutritious ingredients in their diet. Here, we have made the Vegetabl ....
Recipe #30839
Vegetable Pasta in Tomato Sauce, Vegetable Penne Recipe
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Recipe# 31090
14 Dec 23
Vegetable Lasagne, Indian Style Veg Lasagna by Tarla Dalal
vegetable lasagna recipe |
veg lasagne Indian style |
vegetable lasagne |
easy cheese veg lasagne is an elaborate gourmet’s treat, and will surely boost your reputation as a culinary exper ....
Recipe #31090
Vegetable Lasagne, Indian Style Veg Lasagna
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Creamy Mughlai Vegetable Subzi by Tarla Dalal
A brilliant preparation that everyone is sure to enjoy! This effortless preparation of mixed vegetables, raisins and golden brown cashewnuts, perked up with garam masala, is a real treat for both your eyes and your senses.
Capsicum adds crunch to this dry subzi, while cream gives it a luscious ....
Recipe #30959
Creamy Mughlai Vegetable Subzi
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Recipe# 22778
21 Nov 12
Saiwoo Vegetables by Tarla Dalal
A vegetable preparation from the Chinese repertoire, Saiwoo Vegetables is a semi-dry, sweet and spicy way of cooking assorted veggies like carrot, baby corn and capsicum. The crisp, deep-fried vegetables are cooked with typical Oriental ingredients like chillies, ginger, garlic and spring onions, bu ....
Recipe #22778
Saiwoo Vegetables
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Soya
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