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Methi Moong Dal Subzi ( Cooking Under 10 Minutes)
Tarla Dalal
06 December, 2024
-15057.webp)
Table of Content
Tags
Preparation Time
6 Mins
Cooking Time
9 Mins
Total Time
15 Mins
Makes
2 servings
Ingredients
Main Ingredients
1/4 cup yellow moong dal (split yellow gram) , soaked in hot for 5 minutes
2 cups chopped fenugreek leaves (methi) leaves
1/2 tsp cumin seeds (jeera)
1 small onion , chopped
2 garlic (lehsun) cloves , grated
2 green chilli , chopped
1/4 tsp turmeric powder (haldi)
1 tsp besan (Bengal gram flour)
2 tsp oil
salt to taste
Method
Methi Moong Dal Subzi ( Cooking Under 10 Minutes) recipe with step by step photos
Cleta
March 13, 2025, midnight
When to add Methi?
Tarla Dalal
March 13, 2025, midnight
You have to add methi (fenugreek) in the second step.
Manali Gawad
March 13, 2025, midnight
Quick and easy. Tastes okay.
Kiran Shah
March 13, 2025, midnight
