Khatta Meetha Chana Chaat ( Paneer Snacks )

by Tarla Dalal

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खट्टा मीठा चना चाट - हिन्दी में पढ़ें (Khatta Meetha Chana Chaat ( Paneer Snacks ) in Hindi)

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Sweet and sour, chatpata chaat! neither kids nor elders can resist this! now, isn't this a smart way to include protein and calcium rich kabuli chana and paneer, which might otherwise not seem too enticing?

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Khatta Meetha Chana Chaat ( Paneer Snacks ) recipe - How to make Khatta Meetha Chana Chaat ( Paneer Snacks )

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Preparation Time: 20 mins Cooking Time: 0 mins Total Time: 20 mins 4Makes 4 servings
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Ingredients

4 whole wheat khakhras
1/2 cup boiled , peeled and chopped potatoes
3/4 cup boiled kabuli chana (white chick peas)
1 cup chopped low-fat paneer
1/4 cup chopped tomatoes
3 tbsp finely chopped raw mangoes
salt to taste
2 tbsp chopped coriander (dhania)

For The Topping
4 tbsp beaten curds (dahi)
3 tbsp sweet and sour dip
1 1/2 tbsp mint chutney
1 tsp roasted cumin seeds (jeera) powder
1 tsp chaat masala

Method

Roughly crush the whole wheat khakhras.
Combine the crushed khakhras with the remaining ingredients in a bowl and toss well.
Divide the chaat into 4 individual bowls and top with equal quantity of curds, sweet and sour dip, mint chutney, cumin seeds powder and chaat masala. Serve immediately.

Handy tip

Soak 1/3 cup kabuli chana in enough water for 6 to 8 hours. Pressure cook for 4 whistles and then use in the recipe.
Use freshly prepared curds in this recipe. Whisk and chill before using.
Make this serving just before serving or else the khakhra will get soggy.