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Ginger Ale

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Tarla Dalal

 06 December, 2024

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Table of Content

Ginger ale, a very basic sweetened ginger and lemon juice, flavoured with lemon grass. The carbonated drink adds fizz to this mocktail such that its tingly feel plays well with the sharpness of ginger and the freshness of lemon. Glass used: rock glass
Preparation Time

10 Mins

Cooking Time

None Mins

Total Time

10 Mins

Makes

4 glasses

Ingredients

Main Ingredients

For The Garnish

Method
Handy tip
  1. Boil ¼ cup of chopped lemon grass with ½ cup water for a few minutes on a high flame and then strain. Use this juice for the recipe.

  1. In a rock glass, place ¼ cup of crushed ice and 2 cherries.
  2. Add 1 tbsp each of lemon grass juice, ginger-ale squash and sugar syrup to it and stir using a stirrer.
  3. Repeat the steps 1 and 2 to make 3 more glasses.
  4. Top each glass with ½ bottle of carbonated lemon drink and serve immediately garnished with lemon grass stalks, a lemon slice and a glazed cherry.

Ginger Ale recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per glass
Energy56 cal
Protein0.2 g
Carbohydrates14.4 g
Fiber0 g
Fat0.1 g
Cholesterol0 mg
Sodium0.4 mg

Click here to view Calories for Ginger Ale

The Nutrient info is complete

Your Rating*

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shreya_the foodie

March 13, 2025, midnight

Awesome drink! This ginger ale with the lemon grass addition is revitalizing and an absolute chiller! Did not find the recipe too tough...easily made for large quantities as well :)

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