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Fruity Iced Tea

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Tarla Dalal

 06 December, 2024

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Nothing like a cup of iced tea to shake awake your senses – and when it is perked up with some tangy orange juice and a few sprigs of mint, it gets even more invigorating!


Make sure you cool the tea completely before mixing in the juice, so that the drink remains chill when you serve it. The Fruity Iced Tea is a wonderful drink to serve at parties, during the summer, and can be enjoyed on any other day too.
Preparation Time

5 Mins

Cooking Time

None Mins

Total Time

5 Mins

Makes

4 glasses

Ingredients

Main Ingredients

For The Garnish

Method

  1. Heat 1 cup of water in a saucepan, add the sugar and tea bags and boil on a medium flame for 2 minutes, while stirring occasionally.
  2. Cool and remove the tea.
  3. When the tea is completely cooled, add the orange juice and 1 cup of water and mix well.
  4. Pour equal quantities of the drink into 4 individual glasses, place 4 ice cubes in each glass.
  5. Serve immediately garnished with mint leaves.

Fruity Iced Tea recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per glass
Energy148 cal
Protein1.2 g
Carbohydrates35.1 g
Fiber1.9 g
Fat0.4 g
Cholesterol0 mg
Sodium7.9 mg

Click here to view Calories for Fruity Iced Tea

The Nutrient info is complete

Your Rating*

user
Tanishka

March 13, 2025, midnight

Can I use orange squah in this recipe instead of orange juice?

user
Tarla Dalal

March 13, 2025, midnight

Hi tanishka, orange squash wont give you the desired taste. We suggest you use orange juice.

user
Bhavi

March 13, 2025, midnight

can I use fresh orange juice in this recipe?

user
Tarla Dalal

March 13, 2025, midnight

Hi, Yes you can try with fresh orange juice.

user
HEMANTH

March 13, 2025, midnight

Can I use tea powder instead of tea bags??

user
hooty

March 13, 2025, midnight

good and refreshing

user
Foodie #522669

March 13, 2025, midnight

Its kool and rejuvenating

user

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