Reviews for recipe Fried Chana Dal, Savoury Jar Snack #42424

Reviews for recipe Fried Chana Dal, Savoury Jar Snack

on 20 Feb 22 05:08 AM

I have soaked it for 3 hours but even after 2 hours dal is still damp. How do I dry it fast?

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Tarla Dalal Thank you for the feedback. Follow the instructions given in the video and follow the big recipe step no. 4 Please keep reviewing recipes and articles you love.

23 Feb 22 03:10 PM

Naresh Kumar

on 12 Apr 20 10:54 AM

Chana dal fried receip

Narendra

on 07 Apr 20 12:07 PM

Juzer Mala

on 01 Jan 20 01:41 PM

It is useful for us. we did not know this process to make fried chana dal.

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Tarla Dalal Juzer, thanks for the feedback.

02 Jan 20 05:18 PM

Always.unstable

on 19 Dec 18 05:01 PM

This recipe is absolutely amazing.....it is a high protein tea time snack..... hello mam....can you suggest some more healthy high protein tea time snacks.....?...thank you soo much

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Tarla Dalal Thank you so much for your kind words. You can refer to this recipe collection of evening snacks https://www.tarladalal.com/recipes-for-quick-evening-snacks-179

19 Dec 18 05:25 PM

Nisha

on 05 Apr 18 03:23 PM

Looks and tastes both like the store-bought one. I always wanted to learn the spice mixture of this recipe. Tx a ton for this recipe. Your research is pretty good.

Ajay

on 24 Feb 18 04:59 PM

Fried chana dal.. same as you get in the market.. Easy way to make it.. thank you for the recipe..

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