Nutritional Facts of Ginger Pachdi, Ginger Chutney, South Indian Recipe, Calories in Ginger Pachdi, Ginger Chutney, South Indian Recipe
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Occasion & Party
Cuisine
Nutrient values per tbsp
Energy | 60 cal |
Protein | 0.1 g |
Carbohydrates | 6.9 g |
Fiber | 0 g |
Fat | 3.6 g |
Cholesterol | 0 mg |
Vitamin A | 32.4 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0 mg |
Vitamin B3 | 0 mg |
Vitamin C | 0.1 mg |
Folic Acid | 0 mcg |
Calcium | 6.5 mg |
Iron | 0.2 mg |
Magnesium | 0 mg |
Phosphorus | 2.2 mg |
Sodium | 0.8 mg |
Potassium | 18 mg |
Zinc | 0 mg |

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