You are here: Home> Cuisine >  Indian Veg Recipes >  North Indian Vegetarian Food >  Nougat Baskets

Nougat Baskets

Viewed: 11358 times
User 

Tarla Dalal

 06 December, 2024

Image
0.0/5 stars   100% LIKED IT Login Favourites 0 REVIEWS OK

Table of Content

Your guests will love these beautiful baskets filled with fruit and ice-cream.
Preparation Time

10 Mins

Cooking Time

20 Mins

Total Time

30 Mins

Makes

4 null

Ingredients

Main Recipe

Method
Main Procedure
  1. Heat the sugar in a heavy bottomed pan without adding anything.
  2. Allow the sugar to melt and caramelize till it is golden brown in colour.
  3. Add the nuts, mix well and take the mixture off the fire immediately.
  4. Oil a slab or working surface, 2 knives and small katoris.
  5. Pour the mixture on a slab and work it quickly and carefully with 2 greased knives until it forms a dough.
  6. Divide the dough into 4 equal portions and roll out each portion thinly as quickly as possible. [approx. 25 mm. (5") in diameter]
  7. Press the rolled dough on the back of an oiled bowl so as to form a basket in the shape of the katori.
  8. Carefully unmould the basket from the bowl.
  9. Repeat to make 3 more baskets quickly as the mixture will harden very quickly.

Nougat Baskets recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy230 cal
Protein4.6 g
Carbohydrates26.9 g
Fiber0.3 g
Fat11.5 g
Cholesterol0 mg
Sodium1.5 mg

Click here to view Calories for Nougat Baskets

The Nutrient info is complete

Your Rating*

user

Follow US

Recipe Categories