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Fettuccine Rolls
Tarla Dalal
06 December, 2024
Table of Content
Tags
Preparation Time
15 Mins
Cooking Time
20 Mins
Total Time
35 Mins
Makes
6 servings
Ingredients
Main Ingredients
1 cup fettuccine
2 cups mashed potatoes
1 small chopped onion
1 tsp chopped garlic (lehsun)
1/4 tsp dried mixed herbs
1 tbsp coriander (dhania)
2 tbsp butter
salt and
dry red chilli flakes (paprika) for the garnish
Method
- Cook the fettuccine al dente. Drain and immerse in cold water. Untangle, drain and keep aside in a kitchen towel.
- Heat 1 tablespoon of the butter and sauté the onions and garlic for a few seconds and add the mashed potatoes.
- Add the dried herbs, coriander, salt and pepper and mix well.
- Cool the mixture and shape into 6 croquettes approx. 2 ½ inches long.
- Wrap the fettuccine around each croquette, covering the entire croquette. Place them on a heat-proof plate and brush them with a little melted butter. Grill them under a grill or a pre-heated oven till they are lightly browned. Sprinkle the chilli flakes on the top.
- Serve hot with a sauce or dip of your choice.
Fettuccine Rolls recipe with step by step photos
sk jumarul hoque
March 13, 2025, midnight
pls give me recipe
Tarla Dalal
March 13, 2025, midnight
The recipe is there.
ajay pal
March 13, 2025, midnight
mandeep paul
March 13, 2025, midnight
I like this recipe . can u send more Italian starter recipes
