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Falooda ( Mumbai Roadside Recipes )
Tarla Dalal
06 December, 2024
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Table of Content
Falooda is a dessert, if you look at it technically, but practically it is an any-time snack! This exciting combination of sweetened rose-flavoured milk with falooda sev, subza seeds, vanilla ice-cream and all the works is a delicacy that appeals to all. It is quite sumptuous and satiating, and you will often find people stopping by at a roadside vendor to have a glassful of Falooda to keep them comfortably going till the next meal. Indeed, what a tasty way to chase hunger away!
Falooda ( Mumbai Roadside Recipes ) recipe - How to make Falooda ( Mumbai Roadside Recipes )
Tags
Preparation Time
10 Mins
Cooking Time
None Mins
Total Time
10 Mins
Makes
4 glasses.
Ingredients
Main Ingredients
3 cups hot milk
3 tbsp sugar
6 tbsp rose syrup
6 tbsp soaked falooda seeds (subza)
1 cup soaked falooda sev
1 cup jelly cubes
4 scoops vanilla ice cream
For The Garnish
Method
- Combine the milk and sugar in a deep bowl and mix well.
- Keep this sweetened milk aside to cool slightly and refrigerate for atleast 1 hour or till it is chilled.
- Pour 1½ tbsp of rose syrup in a tall glass, add the 1½ tbsp of falooda seeds, ¼ cup falooda sev and ¼ cup of jelly cubes over it.
- Pour ¾ cup of the chilled sweetened milk over it and top with a scoop of vanilla ice-cream.
- Repeat steps 3 and 4 to make 3 more glasses.
- Serve immediately garnished with a few drops of rose syrup.
Falooda ( Mumbai Roadside Recipes ), Faloda Recipes Video by Tarla Dalal
Falooda ( Mumbai Roadside Recipes ) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 407 cal |
| Protein | 10.6 g |
| Carbohydrates | 47.6 g |
| Fiber | 0 g |
| Fat | 15.8 g |
| Cholesterol | 24 mg |
| Sodium | 33.5 mg |
Click here to view Calories for Falooda ( Mumbai Roadside Recipes )
The Nutrient info is complete
Your mom Gay
March 13, 2025, midnight
Thanks !!
Safwan
March 13, 2025, midnight
Masha Allah delicious and joyous falooda, l tried this.
Tarla Dalal
March 13, 2025, midnight
Thanks Safwan. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
Foodie 06
March 13, 2025, midnight
super
Gandhi Dhwani
March 13, 2025, midnight
This is one of my favourite desert.. I love it to the core. The subza seeds, jelly, ice cream, rose syrup and falooda sev..wow what a combination. It is just perfect the way i wanted. Not too sweet nor bland. Just has the perfect taste.. Loved it..
Saleen
March 13, 2025, midnight
I would like to serve falooda as a ''falooda bar'' at our house party? Any ideas of how to serve it?
Tarla Dalal
March 13, 2025, midnight
Hi, It will not set if you follow this recipe, So you can follow any ice cream recipe like a vanilla ice cream or so and add rose syrup subza and all put in moulds and set in the freezer.
Foodie #668691
March 13, 2025, midnight
Minni jacob
March 13, 2025, midnight
Minnijacob
March 13, 2025, midnight
Your receipies are very tasty. I tried ras Malai. I am from Kerala. I don''t have falooda Seeds, falooda Sev . Is there any replacement for this
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