Nutritional Facts of Whole Wheat Pasta Dough, Without Eggs, Calories in Whole Wheat Pasta Dough, Without Eggs
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Nutrient values per cup
| Energy | 3633 cal |
| Protein | 52.3 g |
| Carbohydrates | 299.8 g |
| Fiber | 8.2 g |
| Fat | 247.3 g |
| Cholesterol | 0 mg |
| Vitamin A | 2285.3 mcg |
| Vitamin B1 | 2.1 mg |
| Vitamin B2 | 0.7 mg |
| Vitamin B3 | 18.6 mg |
| Vitamin C | 0 mg |
| Folic Acid | 154.7 mcg |
| Calcium | 207.4 mg |
| Iron | 21.2 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 86.4 mg |
| Potassium | 1360.8 mg |
| Zinc | 9.5 mg |
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