Nutritional Facts of How To Make Papad, Khichiya Papad, Calories in How To Make Papad, Khichiya Papad
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Nutrient values per papad
| Energy | 36 cal |
| Protein | 0.4 g |
| Carbohydrates | 6.1 g |
| Fiber | 0.2 g |
| Fat | 1.1 g |
| Cholesterol | 0 mg |
| Vitamin A | 8.5 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0.2 mg |
| Vitamin C | 0 mg |
| Folic Acid | 0.3 mcg |
| Calcium | 0.8 mg |
| Iron | 0 mg |
| Magnesium | 2.6 mg |
| Phosphorus | 7.4 mg |
| Sodium | 0 mg |
| Potassium | 5.7 mg |
| Zinc | 0.1 mg |
खिचिया पापड़ रेसिपी के लिए कैलोरी - हिन्दी में पढ़ें (Calories for How To Make Papad, Khichiya Papad in Hindi)
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