Nutritional Facts of Fresh Pasta Dough, Homemade Pasta Dough, Calories in Fresh Pasta Dough, Homemade Pasta Dough
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Nutrient values per cup
| Energy | 738 cal |
| Protein | 9.7 g |
| Carbohydrates | 65 g |
| Fiber | 0.3 g |
| Fat | 48.8 g |
| Cholesterol | 0 mg |
| Vitamin A | 454 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0.1 mg |
| Vitamin B3 | 2.1 mg |
| Vitamin C | 0 mg |
| Folic Acid | 0 mcg |
| Calcium | 20.2 mg |
| Iron | 2.4 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 8.2 mg |
| Potassium | 114.4 mg |
| Zinc | 0.5 mg |
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