This original Tarla Dalal recipe can be viewed for free

Quick Green Peas Snack


5/5 stars  100% LIKED IT
Added to 173 cookbooks
This recipe has been viewed 15999 times

This quick green peas snack is very versatile and easy, making it suitable for any time, any meal! there are hints of sweet, sour, spice… an amalgam of flavours that is sure to tickle your taste-buds. Serve as a snack or as part of a meal with papadis.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 4 servings
Show me for servings


1 1/2 cups boiled green peas
1 1/2 tbsp oil
1/2 tsp freshly ground black peppercorns (kalimirch)
1/2 tsp chilli powder
1/4 tsp sugar
salt to taste
1 tbsp dried mango powder (amchur)
1/2 tsp roasted cumin seeds (jeera) powder
2 tbsp finely chopped coriander (dhania)

For Serving
readymade papadis

  1. Heat the oil on a tava (griddle), add the green peas and sauté on a medium flame for 1 to 2 minutes.
  2. Add all the remaining ingredients, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
  3. Serve hot with papadis.
RECIPE SOURCE : Desi KhanaBuy this cookbook
1 review received for Quick Green Peas Snack

The most Helpful Favourable review

 Reviewed By
Mruga DOctober 12, 2012

Really easy and yummy peas cooked with different spices...
1 of 1 members found this review helpful

See other 5 star, 4 star, 3 star reviews.
See more favourable reviews...

No critical reviews posted for this recipe
Helpful reviews for this recipe
Reviewed October 12, 2012by Mruga D

Really easy and yummy peas cooked with different spices...

Was this review helpful?   

1 of 1 members found this review helpful
Report this Reported by 1 member
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Perfect Achaars to Add Spice to Meals

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email