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311 rice flour recipes
Last Updated : May 28,2024
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Mini Rava Uttappa ( Microwave Recipe) by Tarla Dalal
You can make quick, non-greasy uttappams in the microwave. Since this curd and semolina-based variety does not require fermentation, you can choose it to quench an unexpected hunger pang. Using sour curds ensures soft and spotted uttappams, just like the original.
Recipe #34563
Mini Rava Uttappa ( Microwave Recipe)
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Panki ( Microwave Recipe) by Tarla Dalal
Small rice pancakes steamed in-between banana leaves makes a great snack. The microwave version of the panki uses less oil compared to the conventional cooking method.
Recipe #4885
Panki ( Microwave Recipe)
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Indo Mexican Macaroni by Tarla Dalal
In an unimaginably exciting zone of fusion cuisine, this dish brings together exciting elements from
Indian Italian and
Mexican cooking! It’s a layered pasta dish, with a cheesy, spicy and t ....
Recipe #92
Indo Mexican Macaroni
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Stuffed Paneer and Carrot Rice Roti Rolls by Tarla Dalal
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The Stuffed Paneer and Carrot Rice Roti Rolls is a wholesome package of flavours, texture and nutrition. A perfect balance of rice flour and cooked rice in the roti dough results in a roti that is soft yet crisp. Likewise, the combination of a savoury paneer-carrot mixture with mango chunda in the s ....
Recipe #3444
Stuffed Paneer and Carrot Rice Roti Rolls
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Jaggery Dosa by Tarla Dalal
jaggery dosa recipe |
vella dosa |
instant wheat flour jaggery dosa |
Indian style rice jaggery dosa |
jaggery dosa is a sweet South Indian style dosa which can b ....
Recipe #1690
Jaggery Dosa
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Moru Moru Dosa by Tarla Dalal
moru moru dosa recipe |
moru moru dosa with homemade batter |
crispy dosa |
restaurant style crispy dosa | with 27 amazing images.
moru moru dosa is also known a ....
Recipe #1685
Moru Moru Dosa
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Green Pea Pankis by Tarla Dalal
Panki is a popular Gujarati snack made of a rice flour batter that is cooked between 2 banana leaves. Green peas added to the panki batter make it look more appealing and enhance its fibre value. Serve these steamed hot pankis with the spicy Mint and Coriander Chutney.
Recipe #3556
Green Pea Pankis
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Vatana Bateta No Rotlo ( Gujarati Recipe) by Tarla Dalal
Just combine all the ingredients, pat them into pancakes, and cook them on a tava. These spicy potato and peas pancakes are so simple to make, but nothing short of a heavenly treat, especially on a cold rainy day! you can enjoy vatana bateta no rotlo just by itself or with tomato ketchup or green ch ....
Recipe #559
Vatana Bateta No Rotlo ( Gujarati Recipe)
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Rice Panki ( Gujarati Recipe) by Tarla Dalal
rice panki recipe |
Gujarati rice flour panki |
rice flour pancake cooked on banana leaf | with 25 images.
rice panki is the most cooked Gujarati panki. Learn to make
G ....
Recipe #555
Rice Panki ( Gujarati Recipe)
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Vatana Bateta No Rotlo by Tarla Dalal
A Gujarati pancake-like delicacy made with potatoes, rice flour and peas.
Recipe #31046
Vatana Bateta No Rotlo
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Palak Aur Chawal ki Roti by Tarla Dalal
palak aur chawal ki roti recipe |
chawal ke atte aur palak ke paratha |
Indian spinach rice flour roti | with 25 amazing images.
This green coloured Indian flat bread paratha recipe is ideally served with curd/yoghur ....
Recipe #3587
Palak Aur Chawal ki Roti
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Varkey Paratha ( Roti and Subzis) by Tarla Dalal
Varkey parathas are unique in their own way—you might never have heard of or tried these before, but here is your chance to master the technique! wheat rotis are greased with a rice flour paste, layered, rolled up and cooked crisp with ghee. Perfect for a cold day, it is sure to remind you of the fa ....
Recipe #239
Varkey Paratha ( Roti and Subzis)
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Saatdhan Paratha by Tarla Dalal
Remember the old folk lore – “Seven in One Go”? Well, with the combination of seven flours used in this paratha, you can be the soldier who really slayed seven giants! Seven wholesome flours come together with grated veggies to create a meal that your body will be thankful to have! Rich in iron, the ....
Recipe #5699
Saatdhan Paratha
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Healthy Koftas in Makhani Gravy by Tarla Dalal
This dish is specially prepared for calorie conscious
North Indian food fans. Take our word for it - these steamed koftas in a nourishing gravy are finger licking! Serve it with whole wheat
Recipe #4062
Healthy Koftas in Makhani Gravy
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Thattai by Tarla Dalal
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Thattai is a savoury snack from south india that is easy to make, as it does not require any specific moulds etc. With basic ingredients and your hands as tools, you can produce a culinary delight.
Recipe #32848
Thattai
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Goreng Pisang, Chinese Fried Bananas by Tarla Dalal
Goreng Pisang , simple soul food. A very popular snack in far asian cuisine, these batter-fried bananas make a melt-in-the mouth dessert after a nice
Chinese dinner.
Crisp on the outside and soft in the inside, ripe bananas are batter-frie ....
Recipe #296
Goreng Pisang, Chinese Fried Bananas
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Sitafal Phirni, Custard Apple Phirni by Tarla Dalal
sitafal phirni recipe |
custard apple phirni |
sitafal kheer |
sitafal firni |
sitafal phirni is a classic Indian dessert which leaves the lingering taste for hou ....
Recipe #2041
Sitafal Phirni, Custard Apple Phirni
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Paneer Amritsari by Tarla Dalal
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Amritsari paneer fry recipe |
Amritsari paneer pakoda |
paneer amritsari |
Amritsar is a wonderful place. It's well known for the Golden Temple, but mostly for the famous Amritsari Khana. The most popular dish from A ....
Recipe #30875
Paneer Amritsari
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Suva Chawal Roti ( Weight Loss After Pregnancy ) by Tarla Dalal
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Suva chawal roti is a great source of vitamin a - combining with rice flour results into a mildly spiced, simple, oil-free variation of appas (rice bread). You needn’t worry about calories with this fat-free roti, best served with spicy vegetables. Remember to knead the dough when it is hot to avoid ....
Recipe #33062
Suva Chawal Roti ( Weight Loss After Pregnancy )
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Methi Ghavan by Tarla Dalal
methi ghavan recipe |
fenugreek rice dosa |
ghavane |
Maharashtrian ghavan Indian snack | with 19 amazing images.
methi ghavan recipe |
fenugr ....
Recipe #1696
Methi Ghavan
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Stuffed Moong Sprouts Dosa by Tarla Dalal
If you love tacos, wraps and just veggie-loaded snacks, you will love this stuffed dosa too! The Stuffed Moong Sprouts Dosa is a filling breakfast that provides a good wallop of protein (for healthy cells), calcium (for healthy bones) and iron (for haemoglobin). It is also an innovative and tasty wa ....
Recipe #4666
Stuffed Moong Sprouts Dosa
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Quick Mini Soya Dosas Or How To Make Soya Dosa Recipe by Tarla Dalal
An interesting variant of the ever-popular dosa, these Quick Mini Soya Dosas are made with a combination of soya and rice flours. The best part is that it is made with readymade flours, and does not require you to soak or grind anything, not even the urad. A sprinkling of fruit salt replaces the fer ....
Recipe #7599
Quick Mini Soya Dosas Or How To Make Soya Dosa Recipe
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Rice Bhakri by Tarla Dalal
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A Maharashtrian friend of mine shared the basic recipe of these bhakris with me. While I was making them at home one day, I tried adding some grated carrots, mint and coriander to add colour to these bhakris. Not only did it add colour to the rotis but the freshness of the mint and coriander complem ....
Recipe #2982
Rice Bhakri
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Varqui Paratha by Tarla Dalal
A Varqui Paratha is a brilliant concept used by Mughal chefs to prepare delicious flaky Parathas. Varqui Parathas are prepared with a mixture of wheat flour and plain flour. Individual chapattis are piled up and rolled into a Swiss roll before they are cut and rolled to form many layered Parathas.
Recipe #30966
Varqui Paratha
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Soya
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