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Punjabi Swadisht Nashta recipes


Last Updated : May 27,2024



पंजाबी स्वादिष्ट नाश्ता - हिन्दी में पढ़ें (Punjabi Swadisht Nashta recipes in Hindi)
પંજાબી સ્વાદીષ્ટ નાસ્તા - ગુજરાતી માં વાંચો (Punjabi Swadisht Nashta recipes in Gujarati)

Punjabi Nashta, Punjabi Snacks

Punjabis don’t believe in staying hungry! Be it at the start of the day or any time in between, they keep themselves satiated. Not only do they focus on the three main meals of the day, but also on in-between snacks.

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Tandoori AlooTandoori Aloo

You too will fall in love with peppy Punjabi treats like Paneer AmritsariTandoori AlooSamosa and Aloo Tikki's, which are enjoyed with a spread of chutneys and sauces. 
 

Tandoori Punjabi Snack delicacies

Paneer TikkaPaneer Tikka

Tandoor is a term used to refer a clay oven which can either be set into the earth and fired with wood or charcoal. It is a traditional aspect of Punjabi cuisine and used for baking or cooking flatbreads and a wide range of appetizers like tikkas, kebabs and tandoori delicacies. Paneer tikka! Does this snack need any introduction? Chunks of paneer marinated in thick curd, dry spices and other ingredients are skewered and cooked to perfection. Similarly, you can make Paneer amritsari tikka, Pahadi paneer tikka and Paneer Achari Tikka . If you are an ardent lover of vegetables then try making this Mushroom and Capsicum Tikka. These flavorful tikkas make a great party starter. 

Aloo Tikki
Aloo Tikki

Aloo tikki is a popular potato preparation, that can be had as it is, or as part of a gravy or a chaat preparation. Aloo Tikki Chaat  and Chole Tikki Chaat are other lip-smacking, irresistible street food in the North India. The tikkis are poured with curds and spruced up with sweet and green chutneys and an exciting mix of spice powders. 

{ad2}Punjabi Nashta, Kebabs

Vegetable KebabVegetable Kebab

Kebabs can be deep fried, shallow fried or roasted in a tandoor. Vegetable Kebab, Hara Bhara Kebab and Rajma Kebab are some amazing options for cocktail party or tea-time snack. Baby Corn Hara Masala and Chatpate Aloo are other sumptuous starter made by tossing vegetables in peppy masala. The myriad flavoured and textured starters take hardly any time to cook.

Enjoy our collection of Punjabi Nashta Recipes. 

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19 Punjabi Dals Kadhis Recipes
23 Punjabi Jaalpan, Lassi Recipes
268 Punjabi Paneer Delicacies Recipes
50 Punjabi Pulao Biryani Recipes
83 Punjabi Raita Chtutney Achar Recipes
310 Punjabi Roits Parathas Recipes
23 Punjabi Shorbas, Soups Recipes
361 Punjabi Subzis Recipes
78 Punjabi Sweets Recipes

Happy Cooking!


Show only recipe names containing:
  



Recipe# 15226
11 Oct 11

 
 by cbmashwini
No reviews
Liven up a cloudy rainy day with crispy and piping hot onion pakodas. The chopped onions are coated with gram flour and spice powders and then dropped into hot oil. Enjoy the onion pakodas with a cup of tea in the evenings.
Recipe# 9140
17 Aug 11

 
 by Foodie #383432
No reviews
For health reasons we can also use besan flour instead of plain flour. Adding rice flour will make pakoras oily. Finely shredded onions can be added too for people who eat onions.
Recipe# 10310
05 Aug 02

 
 by sandhyan
No reviews
India's most popular snack or appetizer , samosa is easy to prepare at home with this samosa recipe. The deep fried maida or refined flour patties are filled with vegetable, potato or meat stuffings. The samosa can be prepared in various shapes and sizes. Share and recommend samosa recipe online.
Recipe# 12082
19 Sep 01

 
 by deepaen
No reviews
Do not overheat the oil, since this will cook only the outer covering and the inner layer will remain uncooked even if the samosa has turned dark brown on the outside.
you can change the toppings & name the samosas accordingly. for example: if you put peas in it ;it will be called peas samosa, sa ....
Recipe# 12633
26 May 01

 
 by prasadsarangdhar
No reviews
The taste bud tingling aloo tikki chaat is a popular and favorite tikki or cutlet recipe with mashed boiled potatoes, corn and spices as fillings. Garnish the aloo tikkis with imli chutney, curd, coriander chutney, chaat masala, etc and the lip smacking aloo tikki chaat would be ready to eat. Shar ....
Recipe# 9124
08 Nov 03

 
 by rehanak
No reviews
Cheese tikki is an innovative tikki or cutlet recipe with grated cheese cubes and cheese slices mixed with an array of vegetables and dried spices. Share your cheese tikki recipe, cutlet recipe, tikki recipe online.
Recipe# 13719
26 Aug 11

 
 by shobhavaish
No reviews
Learn the easy trick to prepare the perfect crispy and hot banana pakoda or banana fritters with this recipe. Enjoy the banana pakoda with
Recipe# 10349
25 Aug 11

 
 by monu_ria
No reviews
Enjoy this tempting crispy corn kabab recipe with sauce of your choice as starter or snack. The kabab is created with black chana blended with mashed corn and then roasted on a non stick pan with little oil. A delicious low cal and protein rich snack item to be served with green chutneys.
Quick Cheese and Broccoli Tikkis
Recipe# 11366
23 Aug 11

 
 
by Foodie #48100
No reviews
The cheese and broccoli tikki is an innovative tikki or cutlet recipe with mashed paneer(cottage cheese), chopped broccolli and spices as fillings. Garnish the broccoli tikkis with coriander chutney,chaat masala, etc and the lip smacking tikki would be ready to eat.
Recipe# 11652
17 Aug 11

 
 by chitrangi
No reviews
An authentic and very easy to prepare banana pakodas recipe using raw banana slices, gram flour or besan , spices and green chilies. The deep fried spicy banana pakodas taste superb with coriander and tomato chutney. Go relish!
Recipe# 13859
12 Aug 11

 
 
by vinodsharma
No reviews
Aloo tikki is a very popular indian snack recipe which is typically enjoyed as chaat with chole or chickpeas and chopped onion, chillies and chutneys as topping.
Recipe# 14110
04 Aug 11

 
 
by vidya2u
No reviews
A quintessential culinary delight, paneer tikka kathi rolls are thin rolls with succulent and delectable paneer tikkas and onion rings as filling.
Recipe# 15314
10 Aug 11

 
 by akn1997
No reviews
Crunchy paneer pakoda is a popular crispy deep fried besan or gram flour coated paneer pakoda or fritter recipe. The pakodas make for a crunchy starter or cocktail snack recipe and is typically served with green mint chutney.
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Punjabi Swadisht Nashta
4
 on 14 Mar 21 03:38 PM


Very good article
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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
Reply
15 Mar 21 02:44 PM