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660 Kadai Veg recipes
Last Updated : May 30,2024
कढ़ाई - हिन्दी में पढ़ें (Kadai Veg recipes in Hindi)
કઢાઇ વેજ - ગુજરાતી માં વાંચો (Kadai Veg recipes in Gujarati)
Veg Kadai Recipes, Kadhai Indian Recipes
As one already knows, India is a large country with an even larger variety of cuisines. As you go through these cuisines, there comes realization that the utensil you are using is as important as the recipe or any technique. Just like that you are introduced to one of the most principle yet humble items in the Indian kitchen: the Kadai
Kadai is an equipment which has a thick round bottomed pan, and resembles the Chinese wok, but is deeper and narrower. Typically made with cast iron, they are now also made with copper and stainless steel or with non-stick coatings. The ideal reason for using kadai is to obtain maximum medley of flavors by using dry spices and various diced or chopped vegetables.
Kadais made of cast iron are used for deep frying which is needed for making Bread Pakoda, Aloo Cheese Croquettes or Dahi ke Kebab, while the ones made of copper are used in recipes like Peshawari Chole or Stir Fried Mushrooms for stir frying. Kadhai Vegetables and Kadhai Paneer are amongst the most famous subzis at restaurants and they steal your heart with their spicy flavour and rich texture.
Ideally, this utensil is used for cooking with very little water like in Sweet and Sour Stir- Fry, so that ingredients are cooked in their own juices which make them mouth-watering and very enjoyable. This is because of the round bottom of the kadai, which makes the heat distribute evenly and cooks all vegetables perfectly. A lot of the time ground spices are used as well with a little bit of oil to get the vegetables a beautiful flavor as done in Paneer and Red Capsicum Sabzi.
Kadais come in different sizes, the smallest variant being used for tempering or tadka which is infusion of spices in hot oil to add to dals and curries. The bigger ones can be used to make a number of recipes, some of which are provided below.
Deep Pan (235 recipes)
Freezer (105 recipes)
Gas Toaster (5 recipes)
Griller (26 recipes)
Handi (10 recipes)
Juicer and Hopper (72 recipes)
Recipe# 31315
04 Mar 11
Sundari by rupalimehta
No reviews
Serves well as a hot and light snack.
Recipe #31315
Sundari
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Recipe# 39054
13 Dec 13
Recipe #39054
Paneer and Cheese Cigars
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Recipe# 38726
24 Aug 13
Recipe #38726
Sambar- South Indian Style
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Recipe# 13762
29 Mar 03
Capsicum Subzi by mamta_prasadbadri
No reviews
Capsicum subzi is a vegetable recipe with capsicum stir fried with onions, tomatoes and spice powders in true Indian style of cooking. Relish with rotis.
Recipe #13762
Capsicum Subzi
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Recipe# 13911
11 Oct 11
Navratan Korma By Vinodsharma by vinodsharma
No reviews
There is nothing which can beat the creamy rich taste and mild flavours of navratan korma. The host of vegetables are tossed and cooked with tomatoes, onion, chillies, garam masala and a paste consisting of dried fruits. Relish the navratan korma with roti or naan or serve it to your guests during p ....
Recipe #13911
Navratan Korma By Vinodsharma
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Recipe# 33731
08 Nov 10
Crunchy Pasta by Foodie #497533
No reviews
I got an idea to make a good starter,with some leftover pasta and vegetables kept in my freeze.
Recipe #33731
Crunchy Pasta
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Recipe# 38961
09 Nov 13
Mahakti Kadhi by avi'smom
No reviews
A twist to normal kadhi recipe which makes it more and more aromatic and the beautiful aroma will spread all over as you make this delicacy!
Recipe #38961
Mahakti Kadhi
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Recipe# 39547
05 Aug 14
Lauki Crispy by Foodie sona
No reviews
Those who don't like lauki they can relish in this way.
Recipe #39547
Lauki Crispy
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Recipe# 40584
23 May 16
Healthy Veggie Pizza by Rabia ki Rasoi
No reviews
Today im going to share a healthy yet very delicious and simple pizza with some basic ingredients that are easily available.. Best part of the recipe is you dont need a microwave oven to make this pizza and your kids will enjoy all the veggies that you want them to eat .. Without wasting anymore ti ....
Recipe #40584
Healthy Veggie Pizza
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Recipe# 40528
26 Nov 15
Elo Jhelo Nimki by Motions and Emotions
No reviews
Elo Jhelo Nimki a popular Bengali snack that is prepared during festivites, it is a salty-sweet snack made using maida and deep fried in oil.
Recipe #40528
Elo Jhelo Nimki
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Recipe# 39124
22 Jan 14
Chana Daal Subzi by lajabab dishes
No reviews
Daal is very healthy and tasty. Chana daal sabji uses all of seasons.
Recipe #39124
Chana Daal Subzi
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Recipe# 13599
10 Oct 11
Mushrooms In Dill Sauce by nitamalde
No reviews
An awesome mushroom recipe, mushroom in dill sauce makes for an excellent vegetable recipe. Enjoy the mushrooms in dill sauce as side dish with breads.
Recipe #13599
Mushrooms In Dill Sauce
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Recipe# 39949
24 Jan 15
Sesame Rice Or Ellu Saadam by Foodie #627191
No reviews
I have hobby of cooking and every week I try to cook new recipe.and this recipe came in my mind.
Recipe #39949
Sesame Rice Or Ellu Saadam
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Recipe# 40400
06 Nov 15
Seeralam by Foodie #641374
No reviews
Seeralam, this is a traditional South Indian ( Tamilian) recipe. This recipe was handed down to me by my mother in law. I used to prepare this dish as an evening snack for my children as an after school treat.
Recipe #40400
Seeralam
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Recipe# 41054
11 Jul 16
Soya Scoth Egg by Uma Pandit
No reviews
Monsoon is one lovely season for me. I love the showers of rain and enjoy a rainy get-together by the window with my close friends.
I love to serve my best healthy snack recipe SOYA SCOTH EGG.
Every bite of this egg ......... Stop for a moment and marvel at its multiple dimensions !!!!!!
Recipe #41054
Soya Scoth Egg
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Recipe# 9230
15 Jan 17
Hyderabadi Toast by gayatribellare
No reviews
Hyderabadi Toast is a chatpata chaat like open toast. Deep fried bread is layered with cooked and spiced potatoes, chutneys and sev. It's crunchy and delicious.
Hyderabadi Toast makes a nice
party snack , as well as an exciting
Recipe #9230
Hyderabadi Toast
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Recipe# 10116
29 Nov 01
Schezuan Sauce By tiwari_anuja by tiwari_anuja
No reviews
An easy recipe to prepare schezuan sauce at tarladalal.com.The schezuan sauce may be used in salads as dressings or used in stir fry dishes or even pasta and noodle recipes..
Recipe #10116
Schezuan Sauce By tiwari_anuja
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Recipe# 11188
23 Apr 01
Sizziling Wontons with Sweet and Sour Vegetables by shah_seema
No reviews
Sizziling wontons with sweet and sour vegetables is sure to offer you an authentic panAsian cuisine flavours and taste. The crispy fried sizzling wontons are sauteed with an assortment of vegetables in a delectable mix of sweet and sour sauces. Relish as side dish, starter or main course meal with n ....
Recipe #11188
Sizziling Wontons with Sweet and Sour Vegetables
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Recipe# 14013
01 Oct 14
Raw Bananas Subzi by ushasub
No reviews
Raw banana subzi is a delectable vegetable preparation with raw bananas cooked in a spiced powder. Enjoy the subzi with roti or rice.
Recipe #14013
Raw Bananas Subzi
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Recipe# 34719
21 Apr 11
Veg Corn Masala by Foodie#483924
No reviews
Veg Corn Masala, spicy dry corn and vegetable subji, enjoy as a side dish or served with roti for your lunch or dinner.
Recipe #34719
Veg Corn Masala
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Recipe# 37642
09 Dec 12
Gongura Chutney by Jyoti V B
No reviews
Gongura is good for health. Try this easy chutney.
Recipe #37642
Gongura Chutney
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Recipe# 37677
22 Dec 12
Urad Dal With Onions by Jyoti V B
No reviews
This is a good dry dal. Put less water to avoid stickiness. It is good for your health.
Recipe #37677
Urad Dal With Onions
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Recipe# 38396
09 Jun 13
Easy Paneer Mughlai by Renu's Kitchen
No reviews
A tasty paneer dish good flavor and delicious. This recipe loved your all family and friends
Recipe #38396
Easy Paneer Mughlai
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Recipe# 38510
22 Jun 15
Crushed Corn Pakoda by Shailaja Reddy
No reviews
Crushed Corn Pakoda, deep fried balls with a sweet and enamoring flavour of sweet corn bound together with besan and rice flour and flavoured with ginger and green chillies. Serve hot with green chutney.
Recipe #38510
Crushed Corn Pakoda
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Soya
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