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406 Pan recipes
Last Updated : May 28,2024
पॅन - हिन्दी में पढ़ें (Pan recipes in Hindi)
પૅન - ગુજરાતી માં વાંચો (Pan recipes in Gujarati)
A pan is the most important and common utensil used in kitchens across the world. It may be a broad pan, a deep one, or a kadhai. Pans are available in various sizes – small, medium and big, and of various metals and alloys.
From small iron kadhais to large copper-based, tin-coated pans used by caterers, there is no end to the variety of pans that are available in the market. Have a go at recipes like Aloo Methi, Achaari Baingan, Chole, Coconut Toffee, Dal Banjari and French Onion Soup, to realise the sheer variety of dishes that can be cooked in this humble vessel.
Recipe# 10674
11 Apr 02
Quick Aviyal (north Kerala Style) by keralacook
No reviews
A quick way of recreating the South Indian delicacy magic, Quick Aviyal is full of traditional South Indian flavors. A mix of vegetables and spices blended with curd and coconut, quick avial is easy to prepare in minutes and is sure to tempt every palate and taste buds.
Recipe #10674
Quick Aviyal (north Kerala Style)
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Recipe# 9046
27 Jul 07
Vermicelli Upma By krithishyam by krithishyam
No reviews
Can be accompanied by coconut chutney
can be prepared with rava and vermicelli mixture.
can variate veggies.
garam masala can also be added to give extra taste.
Recipe #9046
Vermicelli Upma By krithishyam
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Recipe# 9146
16 Aug 11
Avial By Pkjlg by pkjlg
No reviews
This can be served either with rice or chapattis. If you do not like using coconut oil for cooking, other oils can be used.
Recipe #9146
Avial By Pkjlg
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Recipe# 9290
16 Jun 15
Vegetable and Sprouts Kootu by gpisupati
No reviews
Vegetable and Sprouts Kootu, a delicious sync of vegetables and sprouts subtly flavoured with a delectable blend of South Indian spices. Tastes great with hot rice or chapattis.
Recipe #9290
Vegetable and Sprouts Kootu
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Recipe# 9298
04 Jul 06
Sprouts Curry by akvan
No reviews
The mixed sprouts are cooked in a tasty and healthy recipe, Sprouts curry. An Indian spicy recipe of sprouted beans cooked in a tasty onion based gravy. Relish with fried breads(poories) or rice.
Recipe #9298
Sprouts Curry
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Recipe# 9313
19 Dec 05
Spring Rolls By an90 by an90
No reviews
If needed add cheddar cheese in the filling to get a chessy tasty. also drain out excess oil from the spring rolls by placing them in a tissue paper after frying.
Recipe #9313
Spring Rolls By an90
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Recipe# 9315
06 Jun 01
Upma Kozhukattai by subni
No reviews
Coconut can be added later also, but if it is added in the boiling water itself, it will get mixed well.
idly plates can be used for steaming.
u can also steam it in the pressure cooker without weight.
Recipe #9315
Upma Kozhukattai
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Recipe# 9320
15 Feb 06
Bread Upma By rosespro by rosespro
No reviews
The bread upma is a delectable upma recipe with crushed, water soaked bread pieces as ingredient. The bread upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, bread upma is easy and delicious variation ....
Recipe #9320
Bread Upma By rosespro
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Recipe# 9322
27 Jul 07
Sevai Upma by insured
No reviews
The sevia upma is a delectable upma recipe with vermicelli or seviyan as ingredient. The vermicelli or sevia are roasted and cooked just like semolina or rava upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, sevia upma is easy and de ....
Recipe #9322
Sevai Upma
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Recipe# 8784
12 Nov 00
Rogan Josh by custardapple
No reviews
This desi dish is extremely rich in vitamin b . in addition to it's nutritious values this dish also tastes excellent .
Recipe #8784
Rogan Josh
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Recipe# 8792
23 Oct 12
Avial By Anuteju by anuteju
No reviews
A mouthwatering avial depicts the rich ,authentic and traditional south indian flavors. A mix of vegetables which get blended together with curd and coconut, avial is simply a south indian delicacy which is finding favours among the entire nation.
Recipe #8792
Avial By Anuteju
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Recipe# 8969
23 Nov 00
Pudina Murg by geetsharma
No reviews
Bhendi with mustard paste offers a novel and tasty twist to a typical bhindi(lady finger) masala or fry recipe. The spicy pungent flavors of mustard just blends with the bhindi and you have an unique okra recipe to serve.
Recipe #8969
Pudina Murg
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Recipe# 40195
07 Jun 15
Pappadam by Foodie #636013
No reviews
Pappadam, a delectable blend of coconut and papad to please your palate.A perfect anytime treat and also quick and easy to make.
Recipe #40195
Pappadam
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Recipe# 39561
12 Aug 14
Ridge Gourd Gravy Curry by Foodie #617557
No reviews
It is simple easy-to-make and a famous Andhra delight.
It is rich in dietary fiber and it is high in water content.
Recipe #39561
Ridge Gourd Gravy Curry
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Recipe# 40216
21 Jun 15
All in One Masala by Jyoti V B
No reviews
This is a very tasty powder and can be used in all vegetables,sambars,dals pulavs etc. You can make this once in two weeks and use as required. To add great taste to your food, try this.
Recipe #40216
All in One Masala
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Recipe# 40218
26 Jun 15
Vegetables Dhokla by Manjit kr
No reviews
Vegetable Dhokla is delicious snack, quick and easy to make. Colourful and crunchy vegetables transform the simple dhoklas into a special one.My family just loves them .....I am sure your family and friends will love and devour them too.
Recipe #40218
Vegetables Dhokla
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Recipe# 40227
26 Jun 15
Coconut Rabdi by Dr. Kalpana Chauhan
No reviews
This summer, replace the unhealthy outside ice-creams and kulfies with this sweet and enamoring Coconut Rabdi. This coarse-textured dessert is a yummy, innovative sweet treat devoted to my little baby.
Recipe #40227
Coconut Rabdi
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Recipe# 40383
07 Dec 15
Stir Fried Soya Quesadillas with Salsa by Uma Pandit
No reviews
This recipe is a very simple and home style version wrap. It is highly nutritious and lots of energy. This soya quesadillas is very unique and lip-smacking dish.
Recipe #40383
Stir Fried Soya Quesadillas with Salsa
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Recipe# 40413
26 Sep 15
Recipe #40413
Moong Sprouts Cooked in Buttermilk
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Recipe# 39605
08 Jul 15
Palak Pancharatna by Motions and Emotions
No reviews
Palak Pancharatna, as the name suggests a combo of 5 vegetables are served in spinach gravy made with a fiery combination of spices, dominated by the exclusive taste of spinach that adds a special touch to this dish.The spinach gravy also becomes a perfect base for the colourful vegetables.
Recipe #39605
Palak Pancharatna
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Recipe# 39606
21 Jun 15
Aloo Palak Methi by sbhatter05
No reviews
Aloo Palak Methi, cooked with a combination of simple everyday spices ensure a well-balanced taste. The gravy is thickened using spinach puree and curds gives it a finishing touch.Serve hot with rotis or plain parathas.
Recipe #39606
Aloo Palak Methi
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Recipe# 39614
02 Jul 15
Lili Bataki ( Baby Potatoes in Green Gravy) by Foodie #601338
No reviews
Baby potatoes in a delicious curry form, flavoured subtly and aesthetically with a blend of coriander seeds, sesame seeds, coconut, peanuts, coriander leaves, ginger, garlic, garam masala and green chillies. This delicious subzi taste best when served with rotis or parathas.
Recipe #39614
Lili Bataki ( Baby Potatoes in Green Gravy)
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Recipe# 39633
09 Sep 14
Poha Pancakes by Ch.V.Raja Sekhar
No reviews
Poha Carrot Pancakes are made with Poha/Grated Carrot/Grated Cucumber which are very easy to make and healthy as well.
This was made by myself and wanted to share with Tarla Madam.
Recipe #39633
Poha Pancakes
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Recipe# 39730
02 Jul 15
Kheer Malpua by Motions and Emotions
No reviews
A delicious unique malpua! Malpuas, traditional Indian sweet pancakes are especially served during festival seasons like in Holi, Diwali,etc. Malpua recipe varries in different parts of India. This recipe is easy to make and tasty.
Recipe #39730
Kheer Malpua
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Soya
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