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Mango and Ginger Ale


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Mangoes are full of seasonal goodness. Put them to good use with this refreshing drink. You can use ready made mango juice and make it throughout the year.

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Mango and Ginger Ale recipe - How to make Mango and Ginger Ale

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 serving
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Ingredients
4 cups chilled ginger ale
4 cups chilled mango pulp
1/3 cup lemon juice
powdered sugar to taste
1 cup crushed ice

For Garnishing
4 lemon slices
Method
    Method
  1. Blend together ginger ale, mango pulp, lemon juice and sugar.
  2. Divide crushed ice equally among four glasses.
  3. Pour the blended mixture into each glass.
  4. Garnish with a lemon slice. Serve chilled.



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This recipe was contributed by sweetsmartspicy chef on 22 May 2013


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