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Tasty batter based breakfast cooked in a waffle iron. Serve these hot waffles with ice cream or honey.
- Sprinkle sugar and yeast over warm water, keep aside till frothy.
- Sieve together flour, cornflour, salt, and soda.
- Mix together milk, honey, butter, in a bowl.
- Add flour a little at a time.
- Add yeast solution, beat to a smooth paste.
- Heat waffle iron, brush with butter a little butter
- Pour batter, and cook till golden on both sides.
- Serve hot and crisp with jam, cheese or even icecream.
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This recipe was contributed by rehanak on 08 Nov 2003
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