You are here:
Home > > Spinach & Macroni Soup
Spinach & Macroni Soup
by avanimayank
Added to 8 cookbooks
This recipe has been viewed 8437 times
Spinach & macaroni soup makes for a delectable combination of boiled macaroni with spinach puree in this hot tasty soup recipe.
- Wash the spinach leaves and cook on a slow flame for a few minutes with very little water.
- Make paste in grinder after it cools down.
- Boil the macroni with litle oil and salt in water and strain.
- Chop the onions finely and fry in butter till cooked.
- Add the plain floor and cook again till the floor is cooked and is light in weight. add some butter if the mixture seems too dry.
- Add milk to this and cook until the mixture is tick and boils.
- Add the macroni, spinach paste, salt and pepper.
- Add some water to make proper thickness of the soup.
- Cook till the soup boils.
- Serve hot with little grated cheese (optional).
Other Related Recipes
This recipe was contributed by avanimayank on 03 Mar 2001
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe