Added to 8 cookbooks
This recipe has been viewed 18774 times
Delicious ready to eat snacks in few mins
Method- Mix ragi flour, onion, tomato, chilli, coriander leaves, cumin seeds and salt in a bowl.
- Add water into the mixture so that the mixture becomes a smooth batter.
- Take one big spoon of the batter and spread it over tava and spread the ghee to all the sides.
- Cook on a slow flame till it is cook from both the sides.
- Serve hot.
Other Related Recipes
This recipe was contributed by amrit kala on 25 Oct 2010
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe