I am surprised that even a normal khichdi can be a good source of iron. The khichdi tastes good and the assortment of vegetables makes this khichdi a complete meal.

Dill may have a little strong flavour but the presence of dal mellows down the flavour of dill. It gives an international flavour to the indian dal.

It's a delicious, simple and healthy sandwich. The recipe says toasted bread but might also taste good on an untoasted bread. The topping is light, tasty and fresh.

It's a quick recipe. Though there is a little aftertaste of the spinach it still has a good overall taste and is healthy. Add more cheese if you like it cheesy. otherwise the taste is good.

Soya granules have a distinct taste that i generally don't like but in these koftas that taste has magically vanished. The gravy is delicious and the taste of mint adds a unique freshness to the otherwise traditional punjabi gravy. Since there is soya in the koftas it also up's the protein quotient of the dish.

It's a perfect kadhi recipe. Tastes just like how you get in restaurants. Perfect combination of sweet and sour.

Unusual combination of cherry tomatoes and baby potatoes, amchur gives that tangy flavour. The creamy gravy formed from curd compliments the crispy potatoes.

Very tasty bhaturas!!! The presence of masala adds a new dimension to the ordinary bhaturas. Can be had plain also.

It has a little bitter aftertaste but that's just because of the amaranth leaves which are inherently bitter naturally. Otherwise it's a very healthy recipe. Once you try it you will definitely acquire a taste for it.

It's an unusual chutney. Coconut compliments the flavour of beetroot.

On tasting it its difficult to realise that it's a jain recipe and no onion and garlic is used. It's spicy and tangy. Tastes perfect with a roti or bhatura.

I had never made sheera before i tried this recipe. Results were amazing, beacause the recipe is perfect. Just follow its blindly and make this yummy treat for your loved ones. I highly recommend this recipe to all the fellow members.

It's a sinful deep-fried starter, but it's ideal for parties because its easy to make and tastes yummmmm. Enjoy it with ketchup.

It's true to it name. very quick to make. Not too sweet or too bland. Perfect recipe for times when you don't have the time to make an elaborate dessert.