616 reviews given by Payal Parikh 86


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Creamy Beetroot Risotto 
Reviewed April 03, 2017by Payal Parikh 86

This recipe is so unique of combining beetroot with risotto , the creaminess makes it more tasty and delicious.I served this with pasta and garlic bread.

Matki Sabzi, Guajarati Dry Matki Subzi 
Reviewed March 31, 2017by Payal Parikh 86

I make this recipe for my tiffin to take to work along with roti and kadhi and it is filling, healthy and just so easy and perfect to make.

Baingan Bharta with Curds, Roasted Eggplant with Curds 
Reviewed March 31, 2017by Payal Parikh 86

This Baingan subzi hen mixed with curds and garlic and serve chilled with bajra rotla and dry garlic chutney is my fav meal. This recipe is def worth a try and also will be loved by all non baingan lovers as well.

Spicy Buttered Potatoes and Capsicum 
Reviewed March 31, 2017by Payal Parikh 86

The flavours of potatoes and herbs in this recipe when combined with butter was really really good. This recipe also uses colured capsicum making it really appealing and tasty.

Cabbage and Cucumber Dry Sabzi 
Reviewed March 31, 2017by Payal Parikh 86

This quick fix up subzi i made a lot of times by me on a Sunday morning with kadhi and roti, this combo of cabbage and cucumber is simple and delicious is all I can say.

Biryani Aranchini Balls, Crispy Veg. Biryani Balls 
Reviewed March 31, 2017by Payal Parikh 86

These starters balls when I tried it was so good a great fusion starter that the guests and my family loved it, at times when I dont want to eat them fried I just make the filling and eat that biryani with raita.

Vegetable Cutlets, Veg Patty 
Reviewed March 31, 2017by Payal Parikh 86

These cutlets made with mixed vegetables and deep-fried till crispy are just wow in taste and flavours. These when served by itself with green chutney and tomato ketchup are so good , I often put this between 2 bread slices and eat it and it i very filling with a bowl of soup.

Mango and Burrata Cheese Crostini 
Reviewed March 31, 2017by Payal Parikh 86

When I saw this recipe , i was not sure how it will taste, but when I tried it it was really very unique. The taste of mango along with alfa alfa sprouts was really good in taste. Worth a try recipe.

Coconut Chia Pudding Super Bowl 
Reviewed March 31, 2017by Payal Parikh 86

I have a very sweet tooth nowdays and I cannot eat a waffle or a chocolate every second day, so when I came across this recipe that is so easy I definately tried it. I added strawberries as they were in season and it was super.

Fried Jacket Potatoes with Cream Cheese Topping 
Reviewed March 31, 2017by Payal Parikh 86

Crispy potatoes and filled with a creamy topping what more can one ask for for a starter. I made this when I had guests coming over and they loved it a lot and also asked the recipe for the same.

Baked Jacket Potatoes with Baked Beans and Cheese 
Reviewed March 31, 2017by Payal Parikh 86

My family loves potatoes in any form so when I came across this recipe it was really great, I tried it and it was super, the cheese and baked bans when baked taste so good with the potato.

How To Freeze Parathas, How To Store Parathas 
Reviewed March 31, 2017by Payal Parikh 86

I was always looking for a recipe that tells me exactly how to store them in a right way so they can lasts longer, these type of recipes are needed a lot nowdays as we all deal with busy lives.

Quick Nutella Mousse 
Reviewed March 28, 2017by Payal Parikh 86

This chocolate and nutella combo desert was so loved by kids as well as adults when I made it for my last party. A super hit recipe and also quick and easy to make.

Rajma 
Reviewed March 28, 2017by Payal Parikh 86

This Rajma recipe is just so perfect to eat along with rice or even paratha and subzi. I carry this often for lunch to office and it is filling as well as great in taste.

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