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Lal badshah
by Foodie#446936
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Lal badshah recipe - How to make Lal badshah
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Cooking Time: Total Time:
CARROT 2 GRATED
BEETROOT 1 GRATED
CAPSICUM
LIME
grated coconutROASTED PEANUTS
salt to tasteCORIANDER LEAVES
- Mix all the ingridients.
- Add salt.
- Add lime.
- Garnish with coriander.
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This recipe was contributed by Foodie#446936 on 07 May 2009
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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No review of this type was found
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