Coconut Ball Cookies, No Bake Quick Eggless Cookies
by Tarla Dalal
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 8 cookbooks
This recipe has been viewed 15843 times
These are soft cookies that can be made instantly. You just need to mix, shape and refrigerate to get semi-set cookies that just melt in your mouth.
The Coconut Ball Cookies combine the mild sweetness and mellow flavour of coconut with the tanginess of orange juice. While crushed coconut biscuits form the core of this biscuit, part of the excitement comes from a coating of desiccated coconut, which gives a nice icy-flaky mouth-feel when chilled.
These cookies also have a nice buttery taste, which appeals to everybody. Serve this unique treat with evening tea or at a party .
Method- Combine biscuit, butter, orange and powdered sugar in a big bowl, mix very well.
![]()
- Divide the mixture into 19 equal portions and roll out each portion into a ball.
- Roll the prepared cookies in desiccated coconut till they are evenly coated from all sides.
![]()
- Refrigerate all cookies for 30 minutes and serve.
Coconut Ball Cookies Video by Tarla Dalal
Other Related Recipes
Nutrient values (Abbrv) per cookie
| Energy | 95 cal |
| Protein | 0.9 g |
| Carbohydrates | 11.6 g |
| Fiber | 0.1 g |
| Fat | 5 g |
| Cholesterol | 11.2 mg |
| Sodium | 37.4 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe