2 reviews posted for Saagwala Cheese Kofta
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Reviewed April 28, 2014 by
loves cooking
Cheesy koftas find their perfect partner in the spinach - methi gravy. Ideal when gobbled down with hot rotis or naan.
Reviewed November 09, 2012 by
shreya_the foodie
Cheese koftas cooked in a lovely spinach gravy. Tastes great and the combo is perfect.
Soya
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