3 reviews posted for Curry Leaves Chutney Powder
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Reviewed November 07, 2014 by
Gandhi Dhwani
It is such a quick recipe.. It tastes super with all the south indian dishes.. This powder chutney also tastes good with upmas.. My family and kids loved it..! Thanks for this quick and tasty recipe.. :) :)
Reviewed May 27, 2013 by
Pempemp
Curry leaves with dry kopra and daria dal imparts a wonderful flavor, sesame seeds, tamrind pulp and red chillies enhance it.......great as an accompaniment with dhoklas also.
Reviewed January 28, 2013 by
Cooking enthusiast
Nice tasty powder to go with idli and dosa.
Soya
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