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669 urad dal recipes



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Recipe# 16573
November 14, 2006
Beetroot Chutney by SudhuRavi
No reviews
A lovely and tangy chutney made from beetroots as the main ingredient. Serve it with parathas or polis.
Recipe# 34684
August 17, 2011
Bendhi Masala by Divya's Kitchen
No reviews
This bendhi masala, is served with rotis or you can use it as a stuffing for the parathas.
Recipe# 31123
December 12, 2007
Bhaidki by Foodie#393706
No reviews
Specially for babies, even adults can eat this healthy reciepe. For adults if wanted we can put little red chilli powder and along with tadka. All age groups can have this. yummy....
Recipe# 9092
October 22, 2005
Bhelan ki Thulli by madhu_nahta
No reviews
Lemon drops enhances the taste.
can be eaten with bundi raita and papad.

low calorie in nature, stomach filling and fully nutritous.tastes marvelous.best for dinners...if you want to loose weight.
Recipe# 13760
April 03, 2003
Bisebella Bath by sri_baily
No reviews
Bisebella bath is a South Indian rice or bhat recipe with a lovely blend of rice with lentils and vegetables. The tangy and spicy bath or rice recipe is best served with rasam or sambhar.
Recipe# 11718
July 29, 2011
Black Dal by latakrish14
No reviews
A yummy blend of soyabeans and dals!
Recipe Image
Recipe# 33880
December 14, 2010
Bread In Tempered Yogurt 
by Palak Rajput
No reviews
Dahi bread is a very quick and light dish to serve anytime of the day. Here, yogurt is whisked with ginger and green chili paste. It is then tempered with spices. Wheat bread is seasoned and toasted on flat pan till golden brown. The bread is then soaked in prepared yogurt mixture just before servin ....
Recipe# 12688
August 30, 2001
Bread Upma By maanga26 by maanga26
No reviews
This easy to prepare dish is delicious and can be prepared when someone unexpected calls in.
Recipe# 10963
August 19, 2011
Brinjal Onion Kofta Pulao 
by radhabaloo
No reviews
Devour the appealing and flavorsome brinjal onion kofta pulav as a main course complete meal. The rice and brinjal-onion dumplings or koftas are cooked together along with whole spices. Serve the kofta pulav with fried cashew nuts as topping and raita as accompaniment.
Recipe# 14248
May 12, 2002
Brinjal Rice by s_swetha80
No reviews
Brinjal rice or vangi bhat is a traditional Indian rice preparation with stir fried spice filled brinjals or vangi added to the rice along with a selection of Indian spice powders and coconut shavings.
Recipe# 34636
April 08, 2011
Brinjal Rice 1 by Amarendra Mulye
No reviews
Rice made up of south indian masalas and brinjals.
Recipe# 14827
March 12, 2001
Brocusili by puma
No reviews
Brocusili is a delightful vegetable recipe with broccoli florets cooked and then served with flat breads of choice. Find a wide collection of broccoli recipe, vegetable dishes at tarladalal.com.
Recipe# 10508
September 18, 2002
Broken Wheat Delight by sheelab
No reviews
1.lime juice can be added later also as some people do not prefer it.
2.salt can be added beforehand while boiling the broken wheat also, it tastes good.
Recipe# 9416
September 18, 2006
Broken Wheat Upma by telimeenal
No reviews


this authentic recipe was learned by me from my friend residing in south India. this recipe-broken wheat upma is really useful for people suffering with diabetes,it is very tasty and more fibrous and less sugar absorbing and is delicious for dieters too!
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