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669 urad dal recipes



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Recipe# 32849
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Cabbage Foogath by Tarla Dalal
This is a dry vegetable dish made with cabbage. Other vegetables like beans, cluster beans, sabre beans, carrots etc can also be prepared in a similar way. One such dry curry is always served along with a traditional south indian lunch.
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Recipe# 4366
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Cabbage Poriyal by Tarla Dalal
Poriyal is any dry vegetable preparation flavoured with generous amounts of fresh grated coconut. Cabbage tempered with mustard seeds and dry red chillies makes a delightful accompaniment to any South Indian main course.
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Recipe# 5585
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Cabbage Pulao by Tarla Dalal
No reviews
This is an easy to make rice delicacy, put together especially for South Indian food fans. This recipe makes use of cabbage and a tempering of urad dal, both ingredients being most popular in South Indian cooking.
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Recipe# 38907
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Cabbage Thoren by Tarla Dalal
No reviews
A signature kerala dish…super easy to make, good to look at, nutritious and delicious are some things going in favour of this dish. Loaded with coconut, usually, here we have used only 2 tbsp and yet maintained the taste.
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Recipe# 33096
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Cabbage Vadas ( Tiffin Treats for Kids ) by Tarla Dalal
Cabbage vadas, rich in nutrients, these are inspired from south indian cuisine are loaded with cabbage, onions, and peas. Flavoured with fresh coriander and chillies, they taste great with green chutney or tomato ketchup.
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Recipe# 22340
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Carrot Relish by Tarla Dalal
A crunchy, tangy accompaniment for boring meals! store the dry masala in an air-tight container and add to dals and vegetables as well for a variation in flavour.
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Recipe# 22618
March 24, 2014
This original Tarla Dalal recipe can be viewed for free
Carrot, Cucumber and Curd Rice 
by Tarla Dalal
Traditional south indian fare, and a favourite especially with tamil brahmins, the carrot, cucumber and curd rice is a frequent choice for the ‘tiffin box’! it is really a refreshing dish to prepare on hot summer days to complement a meal of roti and subzi. You will be surprised to see the value-add ....
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Recipe# 4761
May 19, 2004
This original Tarla Dalal recipe can be viewed for free
Chitrana Rice by Tarla Dalal
Malagapadi (or Molagu pudi) in South India is prepared and stored in containers to accompany dosa, idlis and rice even. This dish is a heady concoction of rice, malagapadi, roasted peanuts, toasted sesame seeds, coconut flakes and spices that simply must be eaten immediately!
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Recipe# 7558
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Chitrana Rice ( Jain Recipe) 
by Tarla Dalal
No reviews
Tangy rice dish, flavoured with peanuts and malagapadi, a south indian spice mixture.
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Recipe# 32874
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Chutney Podi by Tarla Dalal
No reviews
Mixed with til oil, this makes a spicy accompaniment for idlis and dosas.
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Recipe# 33386
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Coconut Chutney ( Mumbai Roadside Recipes) by Tarla Dalal
No reviews
An all time favourite accompaniment to be served with south indian delicacy snacks.
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Recipe# 838
October 10, 2012
This original Tarla Dalal recipe can be viewed for free
Coconut Chutney ( Party Cooking) 
by Tarla Dalal
No reviews
Coconut chutney, is the most popular chutney in south indain cyisine. . . It is the most common accompaniment with idlis, uttapas, dosas, etc. . . . Easy and quick to make. . .
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Recipe# 1467
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Coconut Chutney (desi Khana) 
by Tarla Dalal
No reviews
Coconut chutney is to south indians what green and sweet chutneys are to the north. It is served almost every day as a part of the breakfast spread, and sometimes at lunch and dinner times too, if there is any kind of snack being served. It goes well with fried snacks like vada, as well as with stea ....
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Recipe# 32890
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Coconut Rice by Tarla Dalal
No reviews
The generous use of coconuts is a characteristic feature of south indian cooking. Coconut rice is a typical dish that is sure to be relished by all those who like the rich, creamy flavour and texture of coconuts.
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