Bookmark and Share   

14 sliced mixed vegetables recipes



Show only recipe names containing:
  

Recipe Image
Recipe# 36290
09 Mar 12
Crispy Vegetable Tempura 
by Tarla Dalal
No reviews
A japanese version of pakodas! this is the authentic version of the tempura. Mixed sliced vegetables coated in tempura batter and deep fried. Serve this hot tempura with tempura sauce consisting of vegetable stock, soya sauce, sweet wine, ginger, radish and salt.
Recipe Image
Recipe# 6509
01 Jan 1900
Labneh with Crispy Vegetables 
by Tarla Dalal
No reviews
The Labneh is a delicious dip made of thick curd and fresh cream that is mixed in with pounded sesame, garlic, salt and olive oil. Vegetables are sliced well, mixed in with cornflour and salt and deep-fried and served fresh with the Labneh, for a great starter!
Recipe Image
Recipe# 30855
01 Jan 1900
Labneh with Crispy Vegetables 
by Tarla Dalal
No reviews
Help your kids face exams bravely! This nutritious recipe will help overcome examination fear and anxiety. Brimming with protein, calcium and folic acid, serve this to your kids on a tense evening before exams, or even during parties!
Recipe Image
Recipe# 33121
01 Jan 1900
Mixed Vegetables In Black Bean Sauce ( Chinese Cooking ) by Tarla Dalal
No reviews
Black bean sauce is a pungent condiment that imparts a distinct flavor to a dish. Bottled black bean sauce is readily available in leading supermarkets. All you need to do is cook all the chopped vegetables together with this yummy sauce, corn flour, garlic and fresh spring onions. And voila, your m ....
Recipe Image
Recipe# 327
01 Jan 1900
Pan Fried Noodles ( Chinese Cooking ) by Tarla Dalal
No reviews
Pan-fried noodles, a shanghai favorite this one! pan-fried noodles are a signature snack in china and loved for its unique texture and taste. Cooked noodles are pan-fried once again till both sides of the noodles are crisp and golden. This is served with a thick vegetable sauce and eaten immediately ....
Recipe Image
Recipe# 22565
01 Jul 05
Schezuan Noodles by Tarla Dalal
No reviews
Schezwan means spice. True to its name, this dish demonstrates a delectable blend of spicy flavours that will tease and please your palate!
Recipe Image
Recipe# 22762
01 Jan 1900
Schezuan Noodles by Tarla Dalal
Schezwan means spice. True to its name, this dish is a delectable blend of spicy flavours that are sure to tease your palate.
Recipe Image
Recipe# 22155
01 Jan 1900
Tarkari Khichdi by Tarla Dalal
As the name suggests, this dish brims with Tarkari (vegetables) and the nutrients that they contain. To add to the goodness of vegetables, moong dal is also a rich source of protein, folic acid and zinc. An interesting combination of health and taste makes this dish a must-try!
Recipe Image
Recipe# 33122
01 Jan 1900
Vegetable Honk Kong Style ( Chinese Cooking ) by Tarla Dalal
No reviews
Vegetable hong kong style food is essentially from the cantonese regions of china. Cantonese food is known for the care that is taken even to prepare simple peasant food. This care is evident when you sample this vegetable gravy cooked in hong kong street food style!the vegetables are cooked vegetab ....
Recipe Image
Recipe# 3282
01 Jan 1900
Wholesome Deep Dish Pizza 
by Tarla Dalal
Thick crusty pizza bread topped with a delicious mix of vegetable textures, surprising flavours and colourful appearance. This pizza is baked in a deep pie dish or a deep dish. Experiment with your own topping ideas and combinations.
Recipe# 39221
19 Mar 14
Chinese Style Bread Noodles in Soya and Tomato Sauce by Foodie #610464
No reviews
This comforting and reliable classic features bread,vegetables cooked in Soya and Tomato Sauce. It's just delicious!
Recipe# 39222
19 Mar 14
Gluten Free Noodles by vaishaliagte
No reviews
Noodles are basically a wheat based food generally made using rawa but in India, ata based noodles are also popular. However, some persons are intolerant to wheat or have been advised to avoid wheat. Here is a recipe not only for them but those who are in search of innovations.
Recipe# 10480
03 Sep 02
Nourishing Rolls by sangeeta28
No reviews
1. a number of variations may be used for the sprouts and the veggies, sometimes a cutlet may be inserted.
2.left over veggies may be used.
3.a fruit and a packet of chips or snacks will make it a complete meal.
Recipe# 39227
07 Mar 14
Thai Noodles by Amarendra Mulye
No reviews
A very simple yet delicious recipe - Thai style Noodles.
Subscribe to the free food mailer

Authentic Gujarati Fare

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email