January 01, 1900
Chick Pea Soup by Tarla Dalal
Lebanese know how to use their favourite chick peas in all possible manner. Presenting here is a soup made from this lentil which is flavoured with the spicy baharat powder and enriched with fragrant cardamom.
January 01, 1990
Kashmiri Kahwa by Tarla Dalal
The Kashmir valley nestles at the foothills of the snowcapped Himalays.
October 18, 2010
Khumbh Palak ( Iron Rich Recipe ) by Tarla Dalal
Dish up this nutritious, yet delicious dish for your loved ones. Rich in vitamins, minerals and iron, and low on calories – this dish is a dieter’s delight. The tomato, spinach and mushroom make a wonderful combination. Mouth-watering!
February 28, 2004
Coconut Burfy by pearlie
Coconut burfi is a mithai or Indian dessert recipe with freshly grated coconut cooked with milk, sugar and khoya and then cut into small squares.
October 18, 2000
March 26, 2002
Naryal Pak by shahreema
A traditional coconut flavoured Indian dessert, naryal pak is made from freshly grated coconut,mawa and sugar. The naryal or coconut pak makes every occasion a special one!
November 03, 2012
Paneer Chandni - A Royal Paneer Delicacy by Amarendra Mulye
Paneer chandni - a royal paneer delicacy. This has been adopted from a five star hotel recipe of mild spicy paneer dish. This is a tribute to my favorite director mr. Yash chopra who passed away recently. This recipe is very royal as the main ingredients used are very royal and rich. Hence, this rec ....
October 13, 2011
Phirni By Nidhi_chawla by nidhi_chawla
The sweet dish, phirni is a kashmiri cuisine inspired dessert recipe with rice flour added to milk and sugar. An awesome dessert recipe with a typical cardamom flavor, thick and creamy phirni is simply irrestible!
June 12, 2001
Pneer Makhani by awesome_ashoo
The paneer makhani is an easy tasty recipe to prepare the traditional favorite paneer makhani. Mouthwatering, quick to prepare and a perfect vegetable or paneer dish to serve on special occasions!