June 09, 2011
Mixed Vegetable Satays by mansi_msin
Bite into the crispy and spicy vegetable satay with sauce of your choice as starter or snack.
February 04, 2001
Mmm Monaco by shahman17
Also be served as hors de ouvres
August 10, 2003
Moab Summer by DarshanaAshar
Refreshing summer sandwich which I enjoyed this summer in moab, Utah in the arches national park
September 05, 2002
Mock Pizza by ashajdoshi
Mock pizza is amini pizza recipe with vegetables and cheese as topping. A step to step guide for preparing pizza base at hoem and then topping it with a delectable combination of veggies, sauces and cheese.
June 05, 2001
Monaco Delicious by Anukriti
You can take other toppings of your choice such as cheese or paneer etc.
June 20, 2012
Monsoon Treat by sammeg
Another monsoon treat..made simple and delicious!
July 10, 2013
Mooli Pakoda by damyantiben
Flavour of mooli with chana dal flour is and old time combination here it is in a pakoda form.
August 22, 2012
Moong Balls by Foodie #575025
Spicy balls made of moong beans, draped with spicy mixture, a delicious snack or starter.
June 29, 2001
Moong Chaat by haseen36
Every bite of delicious Moong chaat is sure to tingle your taste buds and also fill you up with the goodness of moong sprouts. A crunchy and protein rich salad recipe, moong salad makes every meal a healthy one!
March 04, 2011
Moong Dal Ke Samose by rajni ahuja
Samosas made using moong dal. . . Samosas with a difference!
October 08, 2011
June 28, 2013
Moong Dal Pakodas by Dhara Mehta
Enjoy the protein rich pakodas which can relished on a rainy day.
February 03, 2011
Moong Dal Stuffed Aloo Tikki by Palak Rajput
Moong Dal Stuffed Aloo Tikki, tangy and spicy moong stuffed in the boiled potatoes mixture.
October 08, 2011
Moong Kabab by madhuri_a1
Enjoy this tempting crispy moong dal kebab recipe with sauce of your choice as starter or snack. The moong dal kebab is created with boiled moong dal blended with vegetables and then roasted on a non stick pan with little oil. A delicious low cal and protein rich snack item to be served with green c ....