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Subzis recipes


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Recipe# 1503
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Quick Potato Curry by Tarla Dalal
Children's favourite.
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Recipe# 31034
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Quick Potato Curry by Tarla Dalal
Potatoes in a simple but delicious red gravy. The ideal dish to cook up when in a hurry!
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Recipe# 3572
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Radish Koftas in Kadhi by Tarla Dalal
This simple combination of radish and low fat curds needs only steamed rice to complete your meal. You can adjust the consistency of the kadhi by varying the amount of water and besan. The radish koftas are steamed and not deep fried in the kadhi. It is also a good way to add vegetables in your di ....
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Recipe# 6430
July 22, 2011 This original Tarla Dalal recipe can be viewed for free
Rajasthani Style Kaddu ki Subzi ( Healthy Subzi) by Tarla Dalal
An unusual combination of vegetables, pumpkin and potatoes cooked in low fat curds.
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Recipe# 31031
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Rajasthani Subzi by Tarla Dalal
No reviews
Rajasthani dishes get their distinctive taste due to a combination of curds and select spices. That identity is unmistakable in this traditional dish.
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Recipe# 6428
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Raw Banana Errisery by Tarla Dalal
No reviews
Cutting down the quantity of coconut in this South Indian delicacy makes it healthier, even while retaining its original flavour and taste.
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Recipe# 4376
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Shengdane ani Vatane chi Bhaji 
by Tarla Dalal
Shengdane i.e. peanuts are used in many Maharashtrian dishes. Here we use peanuts and green peas as the main ingredients to make this dish with an authentic flavour.
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Recipe# 5702
March 15, 2005 This original Tarla Dalal recipe can be viewed for free
Shengdane ani Vatane chi Bhaji 
by Tarla Dalal
Peas and peanuts make up for a delicious iron rich vegetable. A vegetable that can be enjoyed by one and all in the household.
Recipe# 22518
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Soya aur Gobhi ki Bhaji 
by Tarla Dalal
No reviews
Try this tasty bhaji, which is made with healthy soya granules and grated cauliflower, cooked in the microwave. It tastes best when eaten steaming hot.
Recipe# 4812
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Sprouts Misal by Tarla Dalal
No reviews
A recipe put together in minutes if sprouts are handy...... I have chosen this recipe as sprouting increases the calcium content of pulses and also aid digestion. Serve it with whole wheat bread or rice.
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Recipe# 7461
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Stuffed Capsicum by Tarla Dalal
The generously spiced gravy combines with the vegetables and low fat paneer to provide a double dose of flavour, fibre and vitamin A. Serve hot with Kashmiri Rotis.
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Recipe# 22414
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Subz Korma by Tarla Dalal
No reviews
Mixed vegetables in a red tomato-based gravy, this is a delicious low cal subzi with the goodness of lots of veggies and nutrient-filled soya chunks. It is not very apt to use whole soya chunks in Subzis as they look too big, and not all would like to eat big chunks… hence, chop them so that the sub ....
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Recipe# 5290
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Subz Makhani by Tarla Dalal
No reviews
An exciting melange of vegetables, and not as sinful as it sounds, thanks to the low fat milk!
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Recipe# 269
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Subzi Ka Korma by Tarla Dalal
A delicately flavoured, moderately spiced dry vegetable.
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