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Dals / Kadhis recipes


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Recipe# 35750
December 09, 2011
Padwal Dal ( Snake Gourd Dal) 
by Supraja Kanagaraj
No reviews
An easy to make spicy dal with padwal or snake gourd.
Recipe# 34885
May 09, 2011
Pakoda Kadhi 1 by foodie $1234
No reviews
Delicious besan pakodas soaked in tangy kadhi.
Recipe# 16543
September 08, 2005
Palak ki Kadhi by neerisha
No reviews
A tasty iron filled gravy recipe made from palak. This recipe goes very well with plain rice.
Recipe# 34923
May 13, 2011
Papad Mangodi ki Kadhi 
by Shreya Jaiswal
No reviews
Papad mangodi ki kadhi is a tasty dish from Rajasthan. Its a meal in itself.
Recipe# 14539
November 21, 2001
Peelee Dal by arsh
No reviews
Peelee dal is a delicious lentil preparation with dhuli moong and masoor dal. The dals are cooked with chopped onions and spice powders and may be enjoyed with rice or rotis garnished with chopped coriander leaves.
Recipe# 34855
May 09, 2011
Piyaz ki Kadhi by Foodie #514071
No reviews
A delicious kadhi recipe with fried onion pakoras.
Recipe# 9719
August 12, 2002
Punjabi Mung & Masoor Dal by pinky72
No reviews
A delicious dal recipe with a blend of masoor and moong dal, Punjabi moong and masoor dal is reminiscent of typical Punjabi flavours and spices. The dals are tempered with cumin seeds and flavored with tomatoes, garlic, garam masala and jeera powder. Simply delicious!
Recipe# 35675
September 03, 2012
Quick Dal by Foodie #543780
No reviews
Quick dal it is a very quick recipe with moong dal. It is a simple everyday dal which can be served with phulkas or rice.
Recipe# 9649
July 28, 2011
Quick Mixed Dal by Rajeshwari.Ch
No reviews
A delicious mixed dal recipe with a blend of tuar and moong dal. The mixed dals are tempered with mustard and cumin seeds and flavored with tomatoes, chillies and jeera powder. Simply delicious!
Recipe# 12554
August 02, 2001
Rasam ka Dal by tnps
No reviews
Light and healthy. serve with a rice based veggie meal on a hot summer day, with sukhi bhindi, bhara karela or tinda raita and any hot achaar.
Recipe# 34844
May 05, 2011
Raw Mango Kadhi by Amarendra Mulye
No reviews
In Maharashtra raw mango kadhi is also known as "Kairiche Saar". This is generally served with steam rice.
Recipe# 16402
April 25, 2003
Red Kadhi by ul69
No reviews
Tasty gravy dish made with tuvar dal and rwe rice mixed in buttermilk and grated coconut. Serve with steamed rice or rotis.
Recipe# 10825
July 10, 2002
Ripe Mango Kadhi by kavitasave
No reviews
In maharashtra, we call this dish bathawani as we use seed of mango known as batha in marathi.
don't clean the seeds of mangoes, let some pulp stick on the seeds.
if you like little sweet taste you can add little sugar.
Recipe# 34864
May 03, 2011
Shahi Kadhi by HANISHA A. ARORA
No reviews
A very irresistible at the same time very healthy kadhi enriched with vegetables of your own choice.....
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