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Chutneys recipes

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Recipe# 37601
November 30, 2012
Dahi ki Mirchi by Alpna poddar
No reviews
This spicy thangy recipe cna be used as pickle or as an accompaniment to any indian main course!
Recipe# 11743
July 27, 2011
Dal Chutney by pamakhija
No reviews
Dal chutney is an innovative recipe of grinding roasted dals along with salt, chillies, tamarind and sugar. A sweet and spicy chutney recipe which is best paired with fried snacks or can also be simply enjoyed as a accompaniment with any main course.
Recipe# 12277
August 28, 2011
Date Chutney by sgambhir
No reviews
A sweet and tangy date chutney is prepared by blending soaked dates or khajur with jaggery and spices. This delicious dates chutney can be served with dhoklas, fried snacks or even as topping for chaats.
Recipe# 9485
August 28, 2011
Dhaniya Chutney by Foodie #381975
No reviews
Dhaniya chutney can be served as an accompaniment for many dishes like for chaat, kebabs, cutlets, sandwiches, etc. . You can add little groundnuts or coconut while grinding the chutney, it will just make it little milder and add it to the taste.
Recipe Image
Recipe# 36794
July 06, 2012
Easy Aam Ki Launji 
by Anjana s chaturvedi
No reviews
A sweet and sour preserve of raw mangoes with mild indian spices.
Recipe# 33863
December 12, 2010
Easy Dahi Chutney by try cool
No reviews
Easy Dahi Chutney is a masala curd, goes best with the parathas and rice.
Recipe# 34744
April 24, 2011
Gajar ki Chutney by Radha Hoizal
No reviews
Gajar ki Chutney, it is a delicious accompaniment to serve with South Indian preparations like dosa, idli etc.
Recipe# 37642
December 09, 2012
Gongura Chutney by Jyoti V B
No reviews
Gongura is good for health. Try this easy chutney.
Recipe# 11768
September 23, 2003
Green Chutney By nayarsunil 
by nayarsunil
No reviews
A spicy green chutney recipe with coriander leaves, mint leaves blended with garlic, chillies and salt. A simple green chutney recipe which can be relished with starter or as a sandwich spread.
Recipe# 34167
February 05, 2011
Green Garlic’s Leaves Chutney 
by rajni ahuja
No reviews
Green garlic’s leaves chutney, can serve with pakodas or tikkis.
Recipe# 10774
June 08, 2002
Groundnut (peanut) Chutney 
by Anikar05
No reviews
Get nostalgic with the authentic and all time favorite nutty ground nut or peanut chutney. Devour the creamy and tasty peanut chutney as a spread , dressing or a dip.
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Recipe# 37341
September 29, 2012
Healthy Green Tomato Chutney 
by Jyoti V B
No reviews
This is a side dish substitute for pickle and tastes good with any dish.
Recipe# 12280
September 14, 2011
Hot Apple Chutney by sgambhir
No reviews
An innovative hot apple chutney recipe which can be enjoyed with meats, starter or snacks. The sweet apples are bended with hot and spicy ingredients to create this delightful taste bud appealing hot apple chutney.
Recipe# 38675
August 06, 2013
Inji Pulli ( Sweet and Sour Chutney) by Vidya Prakash Iyer
No reviews
A sweet and sour ginger-tamarind chutney which adds a zing to any rice dish and also can be a new and tasty chutney for kebabs, tikkis and other chaat items. Tastes est with traditional curd rice from south.
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