November 30, 2012
Dahi ki Mirchi by Alpna poddar
This spicy thangy recipe cna be used as pickle or as an accompaniment to any indian main course!
July 27, 2011
Dal Chutney by pamakhija
Dal chutney is an innovative recipe of grinding roasted dals along with salt, chillies, tamarind and sugar. A sweet and spicy chutney recipe which is best paired with fried snacks or can also be simply enjoyed as a accompaniment with any main course.
August 28, 2011
Date Chutney by sgambhir
A sweet and tangy date chutney is prepared by blending soaked dates or khajur with jaggery and spices. This delicious dates chutney can be served with dhoklas, fried snacks or even as topping for chaats.
August 28, 2011
Dhaniya Chutney by Foodie #381975
Dhaniya chutney can be served as an accompaniment for many dishes like for chaat, kebabs, cutlets, sandwiches, etc. . You can add little groundnuts or coconut while grinding the chutney, it will just make it little milder and add it to the taste.
July 06, 2012
Easy Aam Ki Launji by Anjana s chaturvedi
A sweet and sour preserve of raw mangoes with mild indian spices.
December 12, 2010
Easy Dahi Chutney by try cool
Easy Dahi Chutney is a masala curd, goes best with the parathas and rice.
April 24, 2011
Gajar ki Chutney by Radha Hoizal
Gajar ki Chutney, it is a delicious accompaniment to serve with South Indian preparations like dosa, idli etc.
December 09, 2012
Gongura Chutney by Jyoti V B
Gongura is good for health. Try this easy chutney.
September 23, 2003
Green Chutney By nayarsunil by nayarsunil
A spicy green chutney recipe with coriander leaves, mint leaves blended with garlic, chillies and salt. A simple green chutney recipe which can be relished with starter or as a sandwich spread.
February 05, 2011
June 08, 2002
Groundnut (peanut) Chutney by Anikar05
Get nostalgic with the authentic and all time favorite nutty ground nut or peanut chutney. Devour the creamy and tasty peanut chutney as a spread , dressing or a dip.
September 29, 2012
September 14, 2011
Hot Apple Chutney by sgambhir
An innovative hot apple chutney recipe which can be enjoyed with meats, starter or snacks. The sweet apples are bended with hot and spicy ingredients to create this delightful taste bud appealing hot apple chutney.
August 06, 2013
Inji Pulli ( Sweet and Sour Chutney) by Vidya Prakash Iyer
A sweet and sour ginger-tamarind chutney which adds a zing to any rice dish and also can be a new and tasty chutney for kebabs, tikkis and other chaat items. Tastes est with traditional curd rice from south.