Recipe# 16573
November 14, 2006
Beetroot Chutney by SudhuRavi
No reviews
A lovely and tangy chutney made from beetroots as the main ingredient. Serve it with parathas or polis.
Recipe #16573
Beetroot Chutney
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Recipe# 11448
August 23, 2001
Beetroot N' Carrot Soup by seemasalvekar
No reviews
1) add butter just before serving
2) also top the soup with the noodles just before serving otherwise the noodles would loose the crispyness
3)avoid using ajinomoto
4)avoid using sugar since beetroot is high in sugar content
5)since carrot is combined with beetroot which is sweet the str ....

Recipe #11448
Beetroot N' Carrot Soup
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Recipe# 34745
April 24, 2011
Beetroot Vada by Radha Hoizal
No reviews
Beetroot Vada, try this beetroot and chana dal base fried vada for evening time snacks.
Recipe #34745
Beetroot Vada
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Recipe# 15677
October 12, 2004
Besan & Banana Sandwich Toast by pink-82
besan & banana sandwich toast is an innovative sandwich recipe with the raw banana based spicy mixture as filling and grated cheese as topping. Make your breakfast options healthier with this delicious and easy bananas toast recipe.
Recipe #15677
Besan & Banana Sandwich Toast
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Recipe# 8851
October 19, 2010
Besan Wali Shimlamirch by sweta_00
No reviews
Shimlamirch or capsicum recipe with a pleasant twist. Besan wali shimlamirch is a mouthwatering capsicum preparation with besan and other handy ingredients. Share your shimla mirch recipe at www. Tarladala. Com
Recipe #8851
Besan Wali Shimlamirch
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Recipe# 16454
July 21, 2006
Bhang ki Chutney by RADHIKAJOSHI_AR
No reviews
An Uttaranchal specialty made with bhang seeds grinded to make a delicious chutney. Serve as an accompaniment to other dishes.
Recipe #16454
Bhang ki Chutney
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Recipe# 37679
December 24, 2012
Bharwa Aloo Baingan by Esha D Virani
No reviews
Simple and delicious Gujarati dish enjoyed at lunch time. Even easy to cook when you have guests at your home
Recipe #37679
Bharwa Aloo Baingan
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Recipe# 37362
October 04, 2012
Bhavnagri Kachori by damyantiben
No reviews
It is traditional gujarati farsan. Traditionally it is deep fried and maida dough is used for covering. We make it low calorie by baking the kachoris and using wheat and rice flour dough for covering. At some places baked ghathiyas are also available we can use them.
Recipe #37362
Bhavnagri Kachori
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Recipe# 12064
September 12, 2001
Bhel by kareen
No reviews
Shelf life: best immediate
Recipe #12064
Bhel
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Recipe# 10568
September 02, 2002
Bhel Puri By chandapappa by chandapappa
No reviews
One of the most popular West Indian street snack, bhel puri is a puffed rice dish with chopped boiled potatoes, sweet tamarind sauce and a hot coriander chutney. Overall a culinary delight with a spicy tangy touch.
Recipe #10568
Bhel Puri By chandapappa
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Recipe# 12224
July 07, 2001
Bhel Puri By sgambhir by sgambhir
No reviews
One of the most popular West Indian street snack, bhel puri is a puffed rice dish with chopped boiled potatoes, sweet tamarind sauce and a hot coriander chutney. Overall a culinary delight with a spicy tangy touch.
Recipe #12224
Bhel Puri By sgambhir
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Recipe# 14782
December 27, 2003
Bhel(fruit & Sprout) by sumagandlur
No reviews
Bhel(fruit & sprout) is a nice variation to the traditional puffed rice based bhel recipe. The fruits and sprouts are tossed together along with lime juice, salt and spice powders and enjoyed as salad or healthy evening snack choice.
Recipe #14782
Bhel(fruit & Sprout)
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Recipe# 8981
January 01, 2000
Bhelpuri by sweetheart
No reviews
Veg lajawaab is true to its name and is simply awesome in taste! An easy mixed vegetable preparation with cream and choicest spices, this Veg lajawaab is sure to be appreciated by one and all.
Recipe #8981
Bhelpuri
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Recipe# 34811
April 30, 2011
Bhinda Ni Kadhi 1 by foodie $1234
No reviews
Different style of Gujarati Kadhi with Sautéed bhindi pieces in buttermilk and besan.
Recipe #34811
Bhinda Ni Kadhi 1
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