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Quick Recipe recipes


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Recipe# 14885
February 24, 2004
Andhra Pesarattu with Ginger Chutney By Kundhu by kundhu
No reviews
Andhra Pesarattu with ginger chutney makes for a lovely delicious and healthy breakfast combination. The pesarattu is prepared from a batter comprising of moong dal and is then served crispy hot with ginger pickle or chutney.
Recipe# 38737
August 26, 2013
Andhra Pulao by sarika deepak jain
No reviews
A super delicious south indian pulao!
Recipe# 14756
March 17, 2002
Any Time Cutlet by bulbul30
No reviews
A delicious and nutritious cutlet recipe, any time cutlet can be prepared as a healthy and tasty snack for children within minutes. Simply soak the bread slices and mix it with left over dals, vegetables, spice powders and shallow fry the cutlets in hot oil. Enjoy the crispy and mildly spiced up any ....
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Recipe# 37538
November 10, 2012
Apple ki Chutney by ashaarchanarecipes
No reviews
This diwali. . Try this tangy sweet chutney!
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Recipe# 33976
January 03, 2011
Apple Shrikhand by Amarendra Mulye
No reviews
Apple Shrikhand can be relished with puris or served as a dessert.
Recipe# 38772
September 05, 2013
Apple Upside Down Cake 
by Aditya Vikram Shah
No reviews
An apple upside down cake is an elegant tea time treat
Recipe# 14031
January 27, 2002
Arbi Manchurian by apoorva23
No reviews
A simple and delicious Chinese vegetable Manchurian recipe with a sweet and sour taste. The grated vegetables are mixed with gram flour or maida and the deep fried. These vegetable balls are the simmered in a Chinese sauce rich gravy and enjoyed with noodles or rice.
Recipe# 36310
March 09, 2012
Asparagus Artichoke Salad 
by Rehana Khambaty
No reviews
A delicious quick easy salad.
Recipe# 15676
January 13, 2005
Aubergine Cutlets by snehalm
No reviews
Spice up your evening by serving the crispy Aubergine cutlets with tea or coffee,. The e egg plants or brinjals are sliced up, coated in a besan based batter and the deep fried till crunchy and delicious.
Recipe# 8983
January 09, 2007
Aushtik Sprout Dosas by pranavijayanth
No reviews
Very nutritious for kids who are fussy about having sprouts.
Recipe# 9558
June 09, 2005
Avocada Chutney by vaishalialiya
No reviews
Serve with any kabab, rice ,and aloo bhurji
Recipe# 34721
April 21, 2011
Avocado Spinach Dip by foodie $1234
No reviews
This is a very bold tasting and full of iron rich dip recipe with the combination of spinach,avocado and ginger.Green colour of spinach mixed with yogurt looks very attractive and eye catching. Great with pita chips,can also be served as dressing on salad.
Recipe# 13201
June 01, 2001
Baba Ganoosh by casatina
No reviews
The babaganoosh is a eggplant based preparation wherein the eggplants are baked and then pulped into a coarse mixture along with garlic, lime juice and cumin powder. A delicious side dish with toasted breads.
Recipe# 13764
April 10, 2003
Baigan Chutney by daksha25
No reviews
Prepare the traditional spicy and tangy Baigan chutney with baigan or brinjals blended with garlic, chillies and tamarind. A perfect tangy accompaniment to any main course meal fare.
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