August 11, 2011
Allam Pachadi(ginger Chutney) by anursk
An innovative chutney recipe, allam pachadi or ginger chutney with shredded ginger blended with oil, salt, spices and other spices is an amazing accompaniment to meals or snacks.
November 09, 2001
Alloo-kela Cutlet by gondela
Aloo-kela cutlet is a lip smacking farali recipe wit cutlets made from boiled potatoes and raw bananas or kela. This kela and aloo mixture is mashed and then seasoned with rock salt, pepper and chillies and then shallow fried.
September 26, 2004
Almond Tofu Burgers by usmishra
An excellent snacking choice which is filled with taste and health benefits,. The Almond tofu burgers are perfect snacking choice for children and adults alike. The shallow fried pattioes made from tofu, carrots and almonds are placed in the burger bun, topped with onion and tomato slices and then s ....
October 08, 2002
Aloo Bukhare (plum) ki Chutney by preekar
An innovative chutney recipe, aloo bukhare or plum ki chutney with chopped plum or aloo bukhara blended with sugar, salt, and other spices is an amazing accompaniment to meals or snacks.
May 13, 2013
Aloo ki Curry by Renu's Kitchen
A special aloo curry for your all family so try it and enjoy.
May 11, 2011
October 09, 2005
Aloo Noodle Snack by prateeksha_7
A tasty and yummy snack of long cooked noodles strung around potato slices, dipped in a batter of cornflour and deep fried.
April 14, 2013
Aloo Palda by BETHICA DAS
It is a local Himachali dish. Here the potatoes are cooked in a yoghurt based gravy.
April 26, 2011
Aloo Phudina Dip by suman_001
Yummy dip made with the ingredients available at home easily.
June 21, 2012
Ambaa Barfi by Foodie #558490
A delicious sweet dish made using everyone's favourite mango!!
October 19, 2012
Amla ki Launji by Chhaya Taparia
Amla is a rich source of vitamin c. In winters amla is available in plenty. Amla ki launji is moderately spicy and unlike pickle, you an eat it in more quantity thus enjoying the benefits of amla.
February 24, 2004
Andhra Pesarattu with Ginger Chutney By Kundhu by kundhu
Andhra Pesarattu with ginger chutney makes for a lovely delicious and healthy breakfast combination. The pesarattu is prepared from a batter comprising of moong dal and is then served crispy hot with ginger pickle or chutney.
March 17, 2002
Any Time Cutlet by bulbul30
A delicious and nutritious cutlet recipe, any time cutlet can be prepared as a healthy and tasty snack for children within minutes. Simply soak the bread slices and mix it with left over dals, vegetables, spice powders and shallow fry the cutlets in hot oil. Enjoy the crispy and mildly spiced up any ....
November 10, 2012
Apple ki Chutney by ashaarchanarecipes
This diwali. . Try this tangy sweet chutney!