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Quick Recipe recipes


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Recipe# 10728
August 06, 2001
Yoghurt Sauted Mushrooms 
by sonalpasricha
No reviews
This is a perfect dish for the diet watchers for it is a zero oil dish,moreover mushrooms itself are fat free.
Recipe# 34695
April 17, 2011
Yogurt Dip by HARSHA DAND
No reviews
Tangy dip using hung curds
Recipe# 12494
November 09, 2000
Yum Yum Sandwich by manimau
No reviews
A variation can be made by placing the sandwich in the fridge, but you should not toast the bread then.
Recipe# 31486
May 19, 2011
Yummy Beetroot Chutney 
by easy2cookneela's
No reviews
Easy to cook and fun to eat chutney!
Recipe# 34775
April 26, 2011
Yummy Choco Chocolaty Dip 
by foodie $1234
No reviews
Chocolate dip to be served with fresh fruits
Recipe# 31385
March 09, 2011
Yummy Dip by jesalmitesh
No reviews
A simple and quick dip. . Yet delicious to be enjoyed chilled with wafers and chips of your choice.
Recipe# 9714
April 27, 2012
Yummy Rava Upma by sukanyaa
No reviews
Yummy rawa upma is a delectable upma recipe with rawa or semolina as ingredient. The rawa or sooji are roasted and cooked with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, yummy rawa upma upma is easy and delicious.
Recipe# 11870
July 22, 2001
Yummy Sandwiche by shub
No reviews
Yummy sandwiches with a green sauce or chutney comprising of coriander leaves, garlic, chillies and chaat masala as spread and diced cucumber as filling.
Recipe# 12138
August 01, 2011
Yummy Toovar Moong Dal by muktahegde
No reviews
This dal is high on nutrition, easy to digest and loved by kids and adults alike.
Recipe# 34302
February 25, 2011
Zamali Macaroni Chaat by Chishti
No reviews
Recipe# 34224
February 17, 2011
Zamali Seekh Kabab by Chishti
No reviews
Zamali Seekh Kabab, best to serve in a cocktail parties with mint chutney.
Recipe# 16663
July 11, 2007
Zatpat Sandwich by komalparmar
No reviews
As the name suggests, a quick snack for those times when you can't find anything else to eat. Add more ingredients to spice it up. You need not be an expert cook to prepare this one.
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