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Occasion recipes


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Recipe# 3916
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Motichur Laddu by Tarla Dalal
No reviews
Laddus are considered a very auspicious mithai as they are Lord Ganesh's favourite. In Rajasthan, the most popular kinds are the malai laddu, boondi laddu and motichur laddu. The difference between motichur and boondi laddus is that the boondis in the boondi laddus are larger and are fried till the ....
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Recipe# 4733
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Orange Chennar Payesh by Tarla Dalal
No reviews
A delightful variation of the traditional Bengali dessert.
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Recipe# 8685
October 11, 2007 This original Tarla Dalal recipe can be viewed for free
Pineapple Halwa by Tarla Dalal
No reviews
Delectable flavour of pineapple and low fat milk along with the use of low fat mava and less amount of sugar are the unique selling points of this recipe.
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Recipe# 2001
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Pista Barfi by Tarla Dalal
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Recipe# 2059
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Pista Choco Roll by Tarla Dalal
Pistachios and chocolate make an unusual but truly divine combination.
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Recipe# 1749
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Quick Gajar Ka Halwa by Tarla Dalal
No reviews
Delicious halwa without khoya.
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Recipe# 8692
October 11, 2007 This original Tarla Dalal recipe can be viewed for free
Rose Barfi by Tarla Dalal
No reviews
This eye-appealing sweet is sure to appeal to your taste buds. Just relish its sweet and fresh rose flavour without worrying about gaining those extra kilos, as it's not only low in calories and fat but also rich in nutrients like protein and calcium.
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Recipe# 2060
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Shrikhand by Tarla Dalal
A dessert which transforms ordinary curds into a delicacy.
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Recipe# 3474
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Shrikhand by Tarla Dalal
This creamy delicacy is made with all the goodness of milk without the fat since we have used hung low fat curds. Use fresh curds for best results. You can also add strawberries or pineapples instead of the saffron and cardamom to make a fruit flavoured shrikhand.
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Recipe# 2041
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Sitafal Firni by Tarla Dalal
Milk thickened with rice flour and flavoured with custard apple.
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Recipe# 2785
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Sooji Ka Halwa by Tarla Dalal
No reviews
A creamy halwa that's has a special touch.
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Recipe# 8704
October 11, 2007 This original Tarla Dalal recipe can be viewed for free
Strawberry Shrikhand by Tarla Dalal
No reviews
Low fat curds tastes just like the curds made from full fat milk, hence this low calorie version can easily replace the high fat shrikhand without even compromising on taste. Strawberries added to it further enhances its flavour and appeal.
Recipe# 13397
March 20, 2001
1-2-3 Burfi by akilamani
No reviews
Prepare the creamy 1-2-3 burfi in minutes with condensed milk, grated coconut and sugar. The 1-2 -3 burfi can be cut into any interesting shapes and sizes as per your choice and garnished with pista or almond slivers.
Recipe# 10629
December 01, 2001
7 Cups Burfi by puja_c
No reviews
7 cups burfi is an innovative Indian dessert or mithai recipe with besan or gramflour roasted in ghee and cooked with milk, coconut and sugar. Find many unique and traditional dessert recipe, burfi recipes, mithai recipe at tarladalal.com.
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