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141

Occasion recipes


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Recipe# 10990
September 11, 2002
Sitafal Firni by slimjay
No reviews
Sitaphal firni is a fruit flavoured sweet dish recipe with mashed sitaphal or custard apple added to milk along with sugar. Serve sitafal firni or phirni as a sweet dish on fasting days , garnished with chopped nuts.
Recipe# 10150
December 27, 2003
Sohan Halwa by sumagandlur
No reviews
This halwa will keep for months if packed in airtight
container.
Recipe# 12653
May 12, 2001
Sooji Halwa by Yamini Ramesh
No reviews
Sooji halwa is a North Indian sweet dish prepared from sooji ( rawa or semolina) sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet!
Recipe# 13551
March 25, 2001
Sour Cream Shrikhand by akola
No reviews
A tasty and flavourful, Sour cream Shrikhand is prepared from sour cream and offers an alternative to the traditional hung curd based sweet Shrikhand recipe. Add dry fruits, elaichi powder and fruit slices to perk up the taste and health quotient.
Recipe# 13317
March 15, 2001
Sprouted Barfi by mals
No reviews
An interesting burfi or Indian mithai recipe with sprouted moong, Sprouted burfi is as unique as it sounds. The boiled sprouted beans are cooked with ghee and jaggery and then mixed with desiccated coconut.
Recipe# 9108
December 24, 2002
Suji Carrot ka Halwa by rakhikhanna
No reviews
Sooji carrot ka halwa is a North Indian sweet dish prepared from grated carrot(also known as gajar) cooked with sooji ( rawa or semolina)sugar, ghee and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet!
Recipe# 9867
May 02, 2003
Suji ka Halwa By mahi885 by mahi885
No reviews
Put few drops of water to know whether suji has been cooked. if bubbles appear it means suji is cooked
Recipe# 15831
March 08, 2005
Suzi ka Halwa by cussup
No reviews
Suji ka Halwa is a mouthwatering and popular halwa recipe which is also commonly known as sheera. The roasted suji or semolina is stir fried in ghee and then cooked with water, sugar and chopped nuts.
Recipe# 15041
January 26, 2004
Sweet and Sour Tomato Halwa 
by neha dahiya
No reviews
Sweet and sour tomato halwa is an innovative dessert recipe with the ripe and plump tomatoes cooked with sugar, dates and gelatin. The sweet taste of dates complement the sour and tanginess of tomatoes and presents a lovely combination in the halwa.
Recipe# 14511
November 08, 2001
Sweet Potato Halwa By kamalan 
by kamalan
No reviews
Sweet potato halwa or a sweet dish prepared from sweet potatoes or shakarkand. The skinned and grated shakarkand are cooked with ghee and sugar and then served with chopped nuts and elaichi powder as garnish. A tasty and healthy energy rich farali recipe.
Recipe# 14898
December 27, 2003
Sweet Potatoe Halwa by sumagandlur
No reviews
Pamper your sweet buds with the sweet potato halwae made from boiled and mashed sweet potatoes or shakarkand. Add chopped nuts and elaichi powder to flavour to the delicious sweet dish.
Recipe# 15044
April 06, 2004
Tomato Burfi by madhumathi123
No reviews
quite an interesting recipe, Tomato burfi is prepared with tomatoes which are cooked with water, sugar, cornflour, ghee and then mixed with Cashewnuts, roasted almonds and cardamom powder. Cut the tomato burfi into small diamond or square shapes and relish as dessert with an unique tangy taste.
Recipe# 16187
July 06, 2004
Triveni Burfi by lumber
No reviews
A tasty sweet burfi recipe from triveni made with khoya, cashew paste and coconut.
Recipe# 12108
November 04, 2001
Watermelon Sheera by maithilirode
No reviews
We always eat watermelon on fast and we throw remaining white part of it. instead of throwing we can make nice fast dish from this. eat watermelon for breakfast or any other time and make sheera for fast.
it is so easy dish any body can make it.
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