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Let Your Kids Cook recipes


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Recipe# 2605
26 Jun 13

 
Apple Cinnamon Muffins ( Cooking with Kids) by Tarla Dalal
An apple a day keeps the doctor away. While the apple is best had as it is, you can also add it to other preparations like juices and salads for good measure. Even better, add them to a delicious muffin. The delicate smell of cinnamon will fill the air and lure everybody to the kitchen as the apple ....
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Recipe# 2583
25 Jun 13

 
Chana Chaat by Tarla Dalal
A protein rich chaat that can be carried to school in the snack box, chanachaat can be prepared quickly and easily provided you soak the chana the previous night itself. Paneer and tomato ketchup give a different feel to this chaat making it very appealing to kids.
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Recipe# 2593
01 Jul 13

 
Cheesy Sticks by Tarla Dalal
Cheesy sticks are perfect for a party, as you can keep nibbling it as you chat or watch a movie. You can use your imagination to modify this finger food in other ways. For example, a sprinkling of chilli powder will convert it into chilli cheese sticks. You can try other dips or spice powders too.
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Recipe# 2573
24 Jun 13

 
Choco-mallow by Tarla Dalal
No reviews
Ideal for kids, choco-mallow combines two things that kids love – hot chocolate and marshmallows! use white marshmallows, as they go well with the cocoa – in colour and flavour. If you don’t have marshmallows, you can instead try sprinkling grated chocolate on top of the drink.
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Recipe# 2608
26 Jun 13

 
Chocolate Fudge Cake by Tarla Dalal
Fudge, with its chewy feel and deeply chocolaty taste, always holds a special place in the minds of kids—and elders too. Here is how you can make fudge-topped chocolate cake quite easily at home. Do sprinkle a lot of walnuts on top, as it offers a much-needed crispy break in the midst of an all-choc ....
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Recipe# 2606
26 Jun 13

 
Cornflake Cookies by Tarla Dalal
Topped with loads of crunchy cornflakes, these cookies look tantalising and taste brilliant. A mild lacing of lemon juice and vanilla essence enhance the flavour and aroma of the cornflake cookies.
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Recipe# 2591
25 Jun 13

 
Fried Rice by Tarla Dalal
Served with a cup of sauce, fried rice is a wholesome one-dish meal that is liked by children as much as elders. Once you have cooked rice and chopped veggies ready, it is also very easy to make. Just take care to sauté the vegetables swiftly on a high flame to retain their colour and crispness.
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Recipe# 2572
24 Jun 13

 
Fruity Iced Tea by Tarla Dalal
A refreshing drink that combines the zing of tea with the tang of oranges, spiked up further with sharp hints of mint, fruity iced tea will be enjoyed by all at home. Remember to keep aside some orange slices for the garnish.
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Recipe# 2607
26 Jun 13

 
Jam Tarts ( Cooking with Kids) 
by Tarla Dalal
When you look at the spread at a bakery, it is always the jam tart that grabs our attention first—because of its attractive colour combination, fruity smell and flaky texture. Although the criss-cross pattern takes a little time to ready, it makes the tarts look really professional and tempting, so ....
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Recipe# 2575
25 Jun 13

 
Sweet Corn Soup ( Cooking with Kids) by Tarla Dalal
The soft flavour and creamy texture of sweet corn soup is always very soothing. You can make this all-time favourite soup easily with canned cream-style corn. Take care to add pepper according to your taste.
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Recipe# 2614
26 Jun 13

 
Walnut Raisin Truffles by Tarla Dalal
Walnut raisin truffles involve a bit of work in preparing the mixture, rolling them into balls etc. , but it is definitely worth the effort because the cool, chewy, chocolaty delight that you ultimately get is just too irresistible!
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Recipe# 2601
25 Jun 13

 
Jam Pinwheels by Tarla Dalal
No reviews
Jam pinwheels look really tempting, with alternating layers of bread and juicy strawberry jam, rolled up trendily and sliced into conveniently sized pinwheels. You can try making the pinwheels using other jams or even a savoury combination of paneer and green chutney.
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Recipe# 2589
25 Jun 13

 
Quick Dahi Vada by Tarla Dalal
No reviews
When you feel like having dahi vada, but there are no vadas at home, here is an easy and tasty workaround. You would never have thought of making quick dahi vada with butter biscuits, fresh curds and a mild sprinkling of spices. Try it, and you will love it.
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Recipe# 2587
25 Jun 13

 
Summer Tacos by Tarla Dalal
Dive into mexican cuisine with this easy but tasty taco preparation. Taco shells are readily available in the market these days, but if you don’t get it, you can make the same recipe using small, crisp puris instead. The shredded carrots and cabbage add a nice crunch to the baked bean mixture, and a ....
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