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Breakfast Recipes recipes


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Recipe# 4823
15 Aug 14

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Ragi and Coriander Uttapa 
by Tarla Dalal
Calcium and protein rich ragi along with vitamin and iron rich coriander combine tastefully in this healthy snack. While coriander itself has an irresistible flavour and aroma, this is further enhanced by the addition of chillies, onions, tangy curds and a traditional tempering too. These no-fuss, e ....
Recipe# 39436
02 Jul 14

 
Egg Plate by easybee
No reviews
Amazing breakfast to make you day.
Recipe# 39435
02 Jul 14

 
Bregg by easybee
No reviews
Really amazing breakfast...
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Recipe# 37753
01 Jul 14

 
Coriander Parathas by Tarla Dalal
Plenty of fresh coriander chopped fine, besan and spices form the stuffing mix that goes into this paratha. These parathas are ideal for rushed mornings, yet will manage to please fussy kids, and in-laws. Have fun!
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Recipe# 4663
03 Jun 14

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Masaledar Mixed Sprouts Sandwich 
by Tarla Dalal
Are you on a diet, and feeling forlorn about not being able to have buttery grilled potato sandwiches? Well, this Masaledar Mixed Sprouts Sandwich is so tasty you will never feel tempted to reach for such unhealthy sandwiches again. With fibre plus protein rich sprouts and loads of veggies sautéed w ....
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Recipe# 39364
19 May 14

 
Suji Pancakes by Madhumalti
No reviews
Easy quick hot snack for kids, guests, senior members having teeth problem, easy to eat and easy to digest.
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Recipe# 39295
22 Apr 14

 
Mint Paneer Paratha by Madhumalti
No reviews
healthy tummy full morning snack,kids lunch box variety, jain food,full of calcium and protein.
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Recipe# 1696
04 Apr 14

 
Methi Ghavan by Tarla Dalal
Not all dosas are from the south! here is a quick and easy dosa from maharashtrian cuisine. The batter for methi ghavan is made by just mixing together rice flour,methi leaves and spices, and there is no soaking or fermentation involved.
Recipe# 39259
02 Apr 14

 
Pongal by foodie #611120
No reviews
It is a special dish form tamilnadu. It's a traditional dish. It's a dish for rice lovers.
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Recipe# 39007
12 Mar 14

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Sprouts Dhokla by Tarla Dalal
Once a gujarati staple, steamed and low cal dhoklas are universally popular these days! they make a particularly wholesome and light breakfast. Add sprouted moong and spinach to add colour and make them more nourishing.
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Recipe# 39153
06 Feb 14

 
Jowar and Sesame Khakhra 
by Tarla Dalal
No reviews
Homemade khakhras are much, much more tempting that the store-bought ones. Just the aroma of these mildly spiced flour-based crispies cooking on a tava or khakra maker is enough to draw each member of your family to the kitchen. It’s all the magic of slow cooking, which enhances the flavour of the f ....
Recipe# 39066
21 Dec 13

 
Amla and Carrot Juice by damyantiben
No reviews
Fresh amla and red, sweet and juicy carrots are winters gift. This juice is simple and nourishing.
Recipe# 39037
05 Dec 13

 
Rice and Dal Pancakes 
by Foodie #595050
No reviews
Rice and Dal pancakes made with rice and a combination 3 dals are very tasty and high on protein. Have it for breakfast or evening snack.
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Recipe# 39001
26 Nov 13

 
Coriander Upma by Tarla Dalal
Nice green colour and flavour. Roast the semolina and prepare the coriander chutney the previous evening and toss up this upma quickly in the morning. Once you have this upma, you will not like plain regular upma.
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