October 08, 2011
Sweet Coconut Modak by shahreema
Modak is a sweet dumpling recipe popular in western and south india, especially as a favorite sweet dish to be served to lord ganesha. The rice flour based dumpling are filled with sweet coconut and jaggery based filling and served hot with sugar syrupa and ghee.
November 28, 2012
Sweet Corn Appe by Radha Hoizal
These appes can be used for breakfast or as light snacks but can be made very quick.
January 27, 2012
August 25, 2011
Sweet Corn Kabab by monu_ria
Enjoy this tempting crispy corn kabab recipe with sauce of your choice as starter or snack. The kabab is created with black chana blended with mashed corn and then roasted on a non stick pan with little oil. A delicious low cal and protein rich snack item to be served with green chutneys.
June 08, 2013
April 24, 2007
December 09, 2001
Sweet Corn Soup By rosykiran by rosykiran
Always keep a few cans of cream style corn handy so that you can make corn soup and other snacks in a few minutes.
July 02, 2011
Sweet Corn Stuffed Puran Poli by mpbadiani
This is a western version of Puran Poli in place of traditional Puran Poli made using dal as main ingredients. It's amazing in taste having flavour of Gulkand.
September 16, 2001
Sweet Corn Tikkis by ssd98
Make your evening snack choices crisper and tastier with this crunchy sweet corn tikkis. Enjoy this corn filled tikkis which are shallow fried and flavoured with spice powders.
May 07, 2004
Sweet Idlies by ramya112
Sweet idlis are a nice sweet idli recipe with the rice and lentil based batter mixed with jaggery and dill and then steamed till soft and done. Enjoy this healthy idli recipe as breakfast or sweet dash after meals.
January 23, 2001
Sweet Lassi by vinodsharma
Cool yourself with this lip smacking Sweet lassi recipe prepared from blending yoghurt or curd with sugar and water.
February 26, 2001
Sweet Pongal by savi_ram
Its a very tasty south Indian sweet which is traditionally prepared on pongal festival in Tamil nadu
November 08, 2001
Sweet Potato Halwa By kamalan by kamalan
Sweet potato halwa or a sweet dish prepared from sweet potatoes or shakarkand. The skinned and grated shakarkand are cooked with ghee and sugar and then served with chopped nuts and elaichi powder as garnish. A tasty and healthy energy rich farali recipe.