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369

Pan recipes


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Recipe# 1783
26 Jun 14

 
Cauliflower Nutmeg Soup 
by Tarla Dalal
No reviews
Gourmet cooking can sometimes be easier than everyday cooking; what makes it ‘gourmet’ are the aesthetic, innovative touches! If you do not believe us, try this Cauliflower Nutmeg Soup. It can be prepared easily and quickly using common ingredients, but a thoughtful twist of flavouring the cauliflow ....
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Recipe# 1377
15 Jan 14

 
Cauliflower Stuffing For Parathas ( Low Calorie Healthy Cooking) by Tarla Dalal
No reviews
A tempting stuffing. . . Famous amongst north indians. . . Is made healthy.
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Recipe# 38859
14 Oct 13

 
Cauliflower, Cabbage and Tomato Clear Soup by Tarla Dalal
No reviews
Try this unique soup, which combines protein and fibre rich lima beans with a horde of vitamin-rich veggies into a delectable, comforting and filling soup. In the preparation of this cauliflower, cabbage and tomato clear soup, we have retained and used the water in which the lima beans was cooked, n ....
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Recipe# 32888
01 Jan 1900

 
Chakra Pongal by Tarla Dalal
This is a sweet dish that is made during most festivals in south india. During sankaranthi, it is especially significant as it is made with freshly harvested rice. Remember to top it with oodles of ghee as it is the ghee that characterises the flavour, aroma and consistency of the pongal. In fact, t ....
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Recipe# 38470
01 Jul 13

 
Chana, Toovar and Green Moong Dal 
by Tarla Dalal
No reviews
Known traditionally as the trevati dal, this is a protein-rich combination of chana, toovar and green moong dals prepared in an authentic indian style, with aromatic spices and powders, onions, tomatoes, ginger, chillies, et al. This is something you can cook every day, as it is neither rich nor fat ....
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Recipe# 2956
01 Apr 14

 
Chawli, French Beans and Carrot Soup by Tarla Dalal
This hearty lentil based soup has warm flavours making it very appealing throughout your pregnancy. The potatoes and beans add extra carbohydrates while the vegetables provide the required vitamins, minerals and fibre. It is a great one dish meal when you are lactating too. Simply assemble everythin ....
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Recipe# 2023
09 Nov 13

 
Chequered Barfi by Tarla Dalal
No reviews
Layers of saffron-tinged cashew barfi, badam barfi and pista barfi play together to create a chequered barfi that looks good and tastes wonderful. Take a bite and chew it for a minute to let the flavours sink in and stir up your taste buds.
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Recipe# 32925
01 Jan 1900

 
Chettinad Curry ( South Indian Recipes ) by Tarla Dalal
Here's a spicy curry from tamilnadu that tastes best with steamed rice. The chettinad masala for this curry can even be made a week in advance and stored in air-tight bottles.
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Recipe# 22651
21 Aug 10

 
Chilli Potatoes ( Recipe Using Left Over) by Tarla Dalal
This versatile dish can be served as a starter or as an accompaniment to the main meal.
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Recipe# 2165
19 May 04

 
Chinese Fried Rice by Tarla Dalal
No reviews
The quintessential chinese favorite. Veggies chopped into juliennes, a whole lot of spring onions and some soy sauce tossed together with steamed rice on a flame make this a simple, but delicious meal. Zip, zap, zoom- its as easy as that!
Recipe# 843
28 Nov 13

 
Chocolate Glace Icing ( Party Recipe) by Tarla Dalal
No reviews
The softest of sponges needs a pretty décor on top to attract attention to it. And, nothing can serve the purpose better than smooth and creamy chocolate glace icing. Draw a pretty bow, a lovely heart, or leave it plain – children and elders will love to poke their finger into this icing!
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Recipe# 1911
01 Jan 1900

 
Chocolate Sauce ( Chocolate Cookbook) by Tarla Dalal
No reviews
Chocolate sauce is one of the handiest things to keep in your larder, as it lends itself to everything from ice-creams and puddings to pastries and milkshakes too. Some like to have a spoonful of just the sauce too! when it can be made within minutes at home using minimal ingredients, why should you ....
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Recipe# 32826
01 Jan 1900

 
Chola Dal Dhokla ( Know Your Dals and Pulses ) by Tarla Dalal
No reviews
You are sure to have tasted dhokla some time or the other, but i doubt if you would have tried this! here is a different type of dhokla made with split cow peas, made even more visually-appealing and healthy thanks to the greens.
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Recipe# 2182
05 Jun 14

 
Chole by Tarla Dalal
The ever-popular desi dish that has won the test of time and geographies. Retaining its fame through generations and gaining a prominent place in the menu of Indian restaurants the world over, Chole features cooked white chick peas and potato pepped up with tangy tomato cubes and an assortment of sp ....
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