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Non-stick Pan recipes


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Recipe# 14284
February 25, 2011
Mixed Vegetable Soup By Ruc_food 
by ruc_food
No reviews
Mixed vegetable soup serves as an excellent appetizer with the goodness of the vegetables used. This soup is best enjoyed with toasted bread croutons.
Recipe# 14679
February 14, 2002
Mixed Vegetable Soup By skapil 
by skapil
No reviews
Enjoy the benefits of different vegetables in the single bowl of hot Mixed vegetable soup. Learn many simple and tasty soup recipe at tarladalal.com.
Recipe# 9151
September 10, 2007
Moong Pancake by Foodie #383956
No reviews
This is very healthy breakfast for children and working people. serve with coconut chutney and sauce.
Recipe# 9486
September 10, 2007
Mung Pancake by Foodie #383956
No reviews
This is very healthy breakfast for children and working people. serve with coconut chutney and sauce.
Recipe# 16432
June 01, 2006
Mushroom Pancakes by prasad1980
No reviews
Mushroom Pancakes is a recipe of pancakes stuffed with cooked muchroomsmixed with chillies, garlic, and cheese.
Recipe# 9277
June 01, 2006
Orange Pancakes with Chocolate Sauce by prasad1980
No reviews
Substitute orange with lemon or lime for a variation.
Recipe# 9293
March 16, 2005
Pancakes with Glazed Apples and Pears by mugdhamayuri
No reviews
Do not over mix the pancakes. the lumps will get cooked on the skillet but over mixing will turn the pancakes chewy.
Recipe# 12019
April 22, 2001
Pancakes(marceline) by melo64
No reviews
Pancakes(marceline) is a pancake or dosa recipe with a batter made from grinding soaked rice and urad dal. The batter is mixed with salt, sugar and a pinch of yeast and left covered overnight. The crispy pancakes can be enjoyed with any sweet or savoury filling of choice as breakfast.
Recipe# 37805
February 08, 2013
Paneer Cutlet by mahjabeen nishat
No reviews
Its best ever i have eaten.
Recipe# 34950
May 23, 2011
Papaya and Mango Jam by foodie $1234
No reviews
A unique combination of papaya and mango jam which can be served with chapatti, parathas and can be eaten as spread on bread slices
Recipe# 33805
November 23, 2010
Popu Annam by madhavijata
No reviews
This recipe can be made using leftover rice. One other variation to this recipe is that to add egg in the tadka and then mix it with the cooked rice and saute till eggs are done to make a egg fried rice.
Recipe# 11094
January 11, 2011
Potato Stuffed Shimla Mirch 
by mukvij
No reviews
Potato stuffed shimla mirch or capsicum is a vegetable recipe with whole capsicums deseeded and stuffed with mashed potatoes, peas, paneer and spices. An easy stuffed capsicum recipe, which can be served dry or with gravy of your choice.
Recipe# 34782
April 28, 2011
Punjabi Aloo Tikkis by foodie $1234
No reviews
Punjabi Aloo Tikkis is all time favorite but with little variation by using punjabi garam masala which is also a hit and loved by kids, youngsters and elders too.
Recipe# 15673
April 18, 2002
Quick Pancakes by sumanvishnu
No reviews
Delicious, crispy and Quick pancakes which can make its way to your breakfast table or in your packed lunch box with any filling of choice. The pancakes are spread on the hot pan with little oil and filled up with any filling of choice and served hot with sauce or chutney.
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