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121

Non-stick Kadhai recipes


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Recipe# 5709
17 Jul 14

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Sprouted Vaal ki Usal by Tarla Dalal
A traditional Maharashtrian preparation made healthier using sprouted vaal. Apart from boosting the nutrient content, sprouting the beans also makes it easier to digest, making this a dish suitable for young and old alike. With many a flavourful ingredient, this iron-rich Sprouted Vaal ki Usal is a ....
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Recipe# 617
09 Jul 14

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Khatta Moong ( Gujarati Recipe) 
by Tarla Dalal
The use of whole green gram or moong is very common in day-to-day Gujarati fare. Khatta moong is a lovely recipe that features cooked moong simmered with curds and spices. The use of curds bestows a unique, sumptuous feel to this recipe. Garlic-lovers can even add a little garlic paste to add a whol ....
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Recipe# 32666
07 Jul 14

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Cheesy Khada Bhaji Wrap ( Wraps and Rolls) by Tarla Dalal
No reviews
The all-time favourite bhaji which is usually prepared in a thick, gravy-like consistency using fresh local vegetables and fine spices has been tweaked slightly. Here, we use potatoes, tomatoes and cauliflower chunks coated in a gravy of onions, capsicum and spices using chunks of veggies prevents t ....
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Recipe# 35791
02 Jul 14

 
Atta ka Sheera ( Gujarati Recipe) 
by Tarla Dalal
I consider this one of the easiest guajarati sweets-with just a few ingredients, which too can be found in all kitchen shelves. Just note a few simple points, and success is assured. While sautéing, keep a lookout for when the ghee separates and the atta becomes lighter, as this is the perfect indic ....
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Recipe# 32616
20 Jun 14

 
Burritos ( Wraps and Rolls) 
by Tarla Dalal
Straight from the kitchens of mexico, burrito is the first thing that comes to our mind when we think of international wraps. The combination of guacamole, refried beans and oodles of cheese makes this traditional wrap truly irresistible.
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Recipe# 32665
19 Jun 14

 
Achaari Aloo Roll ( Wraps and Rolls) by Tarla Dalal
No reviews
Achaar is synonymous with indian cuisine. Undoubtedly, it adds a brilliant touch to wraps too! lacing the spicy potato filling with aam aur chane ka achaar makes your tongue tingle with joy. I’m sure you’ll love it purely because of its simplicity. This recipe has to be planned in advance as the ach ....
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Recipe# 471
27 Apr 14

 
Curry Of Tofu, Mushrooms and Vegetables by Tarla Dalal
This Curry of Tofu, Mushrooms and Vegetables is a creamy spicy-sweet curry that speaks of the grandeur of Thai cuisine. While the elaborate masala paste adds spice to the preparation, coconut milk helps balance it with its sweet, milky flavour. Adding lemongrass as a bundle and removing it before se ....
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Recipe# 39296
24 Apr 14

 
Ragi Upma ( Iron Rich) 
by Tarla Dalal
No reviews
Ragi Upma is a great breakfast option when you want to have a healthy yet easy breakfast. Red millet flour, so full of fibre and iron, makes this a super-nutritious dish. So, although the colour of this upma is not so appealing, its nutrient quotient is, making it a must-try. Make sure you serve it ....
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Recipe# 32952
20 Mar 14

 
Paneer and Lettuce Rolls 
by Tarla Dalal
Chopped paneer, bean sprouts and veggies are rolled up in small lettuce squares. While that is tempting in itself, the use of ginger and garlic further enhances the flavour of these nutrient dense wraps!
Recipe# 39207
11 Mar 14

 
Anjeer and Dates Barfi 
by Foodie #600734
No reviews
The one other benefit is that you can make anjeer puranpoli using this barfi. Just use this mixture like regular stuffing.
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Recipe# 2216
28 Feb 14

 
Spicy Vegetable Pulao by Tarla Dalal
No reviews
Have you ever wondered how common ingredients result in a wide range of delectable dishes when cooked smartly with varied cooking techniques and in balanced proportions? here is an example to prove this point. The spicy vegetable pulao features a common blend of veggies and everyday spices, yet the ....
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Recipe# 32564
28 Feb 14

 
Peanut Kadhi ( Faraal Recipe) 
by Tarla Dalal
No reviews
An ingenious kadhi recipe flavoured with peanuts and cumin seeds, this is a wonderful match for buckwheat khichdi, green sanwa etc.
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Recipe# 22772
13 Feb 14

 
Sweet and Sour Vegetable ( Chinese Recipes) by Tarla Dalal
No reviews
If you believe every dish needs the proper accompaniment to highlight its flavour, then the sweet and sour vegetable is just what you need to enjoy chinese fried rice to the hilt! walk into a chinese food court and you will find this item on most tables. This popular vegetable dish can be easily pre ....
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Recipe# 22768
13 Feb 14

 
Triple Schezuan Rice by Tarla Dalal
If you cannot decide on rice or noodles, just have this! triple schezuan rice is a well-balanced combo of rice and noodles with typical chinese vegetables like carrot, cabbage and capsicum and flavour enhancers like ginger and garlic. While it might take a little while to prepare the vegetables, the ....
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