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Equipment >
206
Microwave recipes
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Recipe# 34575
February 22, 2011
Dum Aloo ( Microwave Recipe)
by Tarla Dalal
1 review
Extra spicy to complement the chill weather of the mountains, this kashmiri curry is popular all over the country, and abroad. You can make amazing dum aloo in half the usual time, if you use baby potatoes and cook in a microwave.
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Recipe #34575
Dum Aloo ( Microwave Recipe)
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Recipe# 655
January 01, 1900
Eggplant in Tomato Sauce
by Tarla Dalal
No reviews
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Recipe #655
Eggplant in Tomato Sauce
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Recipe# 2770
January 01, 1900
Ek Toap Na Dal Bhaat ( Microwave Recipe)
by Tarla Dalal
No reviews
A speciality of gujarat which makes a meal by itself.
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Recipe #2770
Ek Toap Na Dal Bhaat ( Microwave Recipe)
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Recipe# 2772
January 01, 1900
Fada Ni Khichadi
by Tarla Dalal
No reviews
A traditional Gujarati preparation made of broken wheat. A meal by itself.
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Recipe #2772
Fada Ni Khichadi
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Recipe# 661
January 01, 1900
Fresh Apple Stew
by Tarla Dalal
No reviews
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Recipe #661
Fresh Apple Stew
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Recipe# 660
January 01, 1900
Fresh Peach Stew
by Tarla Dalal
No reviews
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Recipe #660
Fresh Peach Stew
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Recipe# 2779
January 01, 1900
Gajar Ka Halwa
by Tarla Dalal
No reviews
A quick and easy version.
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Recipe #2779
Gajar Ka Halwa
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Recipe# 22506
January 01, 1900
Ganthia ki Subzi
by Tarla Dalal
No reviews
A Gujarati specialty, this dish can be prepared even when no veggies are available. Its simplicity and great taste make it one of my favourite preparations. For the perfect experience, add the ganthia just before serving thus preventing it from becoming soggy.
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Recipe #22506
Ganthia ki Subzi
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Recipe# 4943
November 25, 2004
Garam Golpapdi
by Tarla Dalal
1 review
This dish is also called sukhadi in some parts of Gujarat. This is a version of Golpapdi, that is served warm and not cut into the traditional diamond shaped cubes. The trick to making this version is to add the gur after the wheat and ghee mixture has cooled to a comfortable temperature and yet a ....
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Recipe #4943
Garam Golpapdi
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Recipe# 22502
January 01, 1900
Goanese Potatoes
by Tarla Dalal
No reviews
This Goanese specialty involves a special cooking method. The masala or paste is pre-cooked and then added to the subzi, thereby giving it a distinct flavour.
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Recipe #22502
Goanese Potatoes
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Recipe# 2780
January 01, 1900
Gol Papdi
by Tarla Dalal
No reviews
A wheat flour sweet which is easy to prepare.
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Recipe #2780
Gol Papdi
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Recipe# 643
January 01, 1900
Golden Broth
by Tarla Dalal
No reviews
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Recipe #643
Golden Broth
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Recipe# 34453
February 22, 2011
Green Peas Panki ( Microwave Recipe)
by Tarla Dalal
1 review
Were you thinking that traditional foods can be made only with kadhais and tavas? pankis can be made quite swiftly in the microwave too. Here is how! but, ensure you spread the batter very thinly for fine results.
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Recipe #34453
Green Peas Panki ( Microwave Recipe)
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Recipe# 668
January 01, 1900
Green Peas Pullav
by Tarla Dalal
1 review
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Recipe #668
Green Peas Pullav
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