April 26, 2011
Dry Methi Subji by Radha Hoizal
Dry Methi Subji, it is a dry subji made up of methi leaves accompanied by toovar dal. It serves best with chappatis and rice.
June 09, 2013
Easy Paneer Mughlai by Renu's Kitchen
A tasty paneer dish good flavor and delicious. This recipe loved your all family and friends
June 13, 2002
August 29, 2011
Egg Korma by wink
Egg korma is an easy spicy egg recipe with boiled eggs chopped and cooked in a delicious onion tomato mix. The eggs are stir fried in a spicy kurma and served with roti or paranthas.
May 23, 2005
Eggless Doughnuts by chitvish
Eggless doughnuts offer a delicious, tempting dessert treat to all sweet lovers who are vegetarians. The freshly baked eggless doughnuts taste awesome and makes for an enticing evening snack dish. Prepare these round, golden brown, sugar dusted eggless doughnuts at home with this easy recipe.
July 07, 2001
Emerald Chicken by sharmistha_y2k_guha
The above dish tastes best with Paratha/roti.
December 23, 2004
Fungi- Fungi Chicken by jay_crish
Fungi- fungi chicken is prepared by marinating the chicken pieces with a paste made from coconut, garlic, chillies, curd and slat and then shallow frying the chicken till done and brown. Enjoy this fungi chicken as starter with Pudina chutney or side dish with salads and breads of choice.
April 01, 2004
Fusion Prawns by siriani
A divine fish recipe cooked in traditional spicy Indian way, the Fusion prawns have the onions, tomatoes, ginger and garlic cooked together and then made into a curry with select spice powders, tomato sauce, vinegar and water. Simmer the curry and then drop the prawns into it to get the awesome fusi ....
November 18, 2010
Gharelu Chawal by apeksha
This dish goes extremely well with plain curds, and is a meal by itself.
May 18, 2001
Golden Fried Chicken by madhuri_a1
A devouring oriental celebration of colours and tastes, Golden fried chicken is a quick and easy to make batter coated deep fried chicken recipe. Learn the step by step process of preparing the best fried chicken at tarladalal.com
December 09, 2012
Gongura Chutney by Jyoti V B
Gongura is good for health. Try this easy chutney.
January 06, 2013
January 17, 2013
Green Potato Curry by Foodie #584824
A scrumptious spicy green curry delicately flavoured with potatoes.
February 20, 2011
Halwa Lajwab-wheat and Bajra by sushila jora
Halwa Lajwab-wheat and Bajra, bajra and wheat flour based halwa. You can also try any other flours of your choice to make this halwa.