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Equipment recipes


Last Updated : Apr 14,2024



इक्विपमेंट - हिन्दी में पढ़ें (Equipment recipes in Hindi)
સાધનો - ગુજરાતી માં વાંચો (Equipment recipes in Gujarati)
From time immemorial, man has always used equipment for cooking, whether it was a stone utensil or today’s modern non-stick ones! Apart from the different types of utensils like pressure cookers, pans, deep-pans and kadhai, you will also find other appliances like mixers, juicers, ovens and refrigerators in the kitchen. To make steamed food, a pressure cookers or steamer is used, while a kadhai is used to deep-fry. Mixers and grinders are used to powder ingredients and to make batters. Apart from this, specialized equipment like Puttu Steamers, Appe Moulds and Chakli Pressers might also be used to make specific dishes. When you have the right equipment, cooking becomes a pleasure!

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Soy Milk, Homemade Soy Milk Recipe
Recipe# 1675
03 Oct 23

 
 
by Tarla Dalal
soy milk recipe | how to make soy milk at home | Indian style homemade soya milk | with 25 images. soy milk recipe is made from soybeans and water. Learn how to make Ind ....
Thai Green Stir-fry Rice
Recipe# 22664
06 Mar 13

 
 
by Tarla Dalal
Coconut milk powder and green curry paste make this recipe truly unique. Also try other Thai rice recipes like Thai Pineapple Rice or Babycorn and M ....
Spinach, Paneer and Dal Soup
Recipe# 4629
02 Feb 24

 
 
by Tarla Dalal
dal and paneer soup recipe | palak paneer soup | healthy moong dal and paneer soup | palak paneer moong dal soup is a lip-smacking soup using low-fat paneer. To make
Date and Banana Shake
Recipe# 22381
03 Feb 23

  This recipe has an associated video
 by Tarla Dalal
date banana milkshake recipe | acidity friendly date banana smoothie | no sugar banana date shake | with 13 amazing images. Acidity friendly date banana smoothie is a healthy and satiating ....
Tagine, Veg Moroccan Tagine with Broken Wheat
Recipe# 4975
07 Oct 16

 
 by Tarla Dalal
Broken wheat is a very versatile ingredient, which can be used to make dishes ranging from upma to salads. Tasty treats like Broken Wheat Upma and
Creamy Layered Orange Parfait
Recipe# 408
10 Oct 16

 
 
by Tarla Dalal
Generally, even those who are confident that they can cook a meal within ten minutes doubt their ability to prepare a dessert that speedily! Worry not. There are amazing recipes like the Coffee and Biscuit Parfait ,
Lemon Soufflé with Chocolate Boondi and Peaches
Recipe# 41137
22 Sep 16

  This recipe has an associated video
 by Tarla Dalal
A creamy, lemony, wobbly soufflé , served with stewed peaches and a unique chocolate boondi, this dessert is so awesome that your guests will be talking about it for days to come. Actually, it is the chocolate boondi that makes it so special, because it ....
Deviled Eggs, Eggs Stuffed with Egg Yolk and Mayonnaise
Recipe# 41163
08 Aug 19

 
 by Tarla Dalal
The fabulous flavour and unique texture of this dish are sure to win your hearts! In this unique preparation, eggs are cooked whole, then the yolk is removed, flavoured with peppy ingredients like mayonnaise and mustard paste, and then filled back into the cavities. A sprinkling of parsley mak ....
Farali Pahadi Tikka, Upvas Paneer Tikka
Recipe# 32550
02 Apr 24

 
 by Tarla Dalal
No reviews
farali pahadi tikka recipe | paneer, sweet potato, potatoes fasting tikka | ekadashi vrat upvas tikka | vrat, upwas or fasts | with 20 amazing images. farali pahadi tikk ....
Crusty Potato Fingers ( Mexican Recipe)
Recipe# 1245
21 Jan 19

 
 by Tarla Dalal
An extraordinarily crisp starter, perfect for a Mexican meal! In fact, when you dip this spice-packed snack into the cup of salsa and pop it into your mouth, you will be in doubt as to whether the salsa makes the Crusty Potato Fingers exciting or the other way ro ....
Protein Cup Cakes, Protein Rich Recipe
Recipe# 33258
12 Mar 09

 
 by Tarla Dalal
Protein cup cakes, one need to have short and frequent meals while pregnant to provide a constant source of energy and nutrients, these protein cup cakes are just right to do so. Add peanuts if you wish to increase the protein content further.
Vegetable Satay with Peanut Sauce, Protein Rich Recipes
Recipe# 33257
12 Mar 09

 
 by Tarla Dalal
Vegetable satay with peanut sauce, protein-rich peanuts make a saucy but tasty appearance in this dish. However, remember that peanuts can also be fattening if not consumed judiciously! Enjoy these nutritious satays in more ways than one – by making varied veggie combos as per your choice.
Pistachio Soup
Recipe# 1764
31 May 18

 
 by Tarla Dalal
The moment you think of a green soup, it is spinach or herbs that come to your mind. And, the moment you think of a nut-based soup, it is almonds that crop up. Well, here is a creamy soup that breaks away from all norms and gives you a completely new experience! Let’s raise the curtains to re ....
Khalo Dal
Recipe# 40376
18 Jan 24

 
 by Tarla Dalal
khalo dal recipe | Bengali style chilkewali urad dal | healthy urad ki dal | with 23 amazing images. Khalo Dal a hearty lentil dish from Bengal which is rich in flavour, aroma and texture. Learn how to make
Coconut Milk For Gravies and Curries
Recipe# 33500
24 Jun 19

 
 by Tarla Dalal
Coconut Milk has a magical effect on gravies. Its soothing flavour and pleasant aroma help to balance strong spices, while also giving the gravy a rich mouth-feel and a unique taste. In restaurants, Coconut Milk is commonly used to prepare Goan and South I ....
Shajahani Dal
Recipe# 4793
16 Jul 12

 
 by Tarla Dalal
This dal is certain to please the king! Kabuli channa is over-cooked and blended into a coarse puree. The puree is cooked in hot oil with onions and spices before thick, creamy coconut milk is added to the dal. Don’t forget the garnish before serving!
Tondali Chya Kacharya
Recipe# 40184
01 Jun 15

 
 by Tarla Dalal
Kacharya is a way of preparing crispy veggies, popular along the western coastal regions. A dry subzi with a traditional tempering and a garnish of freshly grated coconut, kacharya usually involves stir-frying the vegetable till it is crisp. Ivy gourd is an ideal choice for such a preparation, as it ....
Gooey Chocolate Muffins
Recipe# 40850
12 May 16

 
 
by Tarla Dalal
These Gooey Chocolate Muffins are more than what you would expect of a chocolate muffin... they are not only chocolaty but gooey too, oozing chocolate with every bite! Eggless chocolate-flavoured muffins are stuffed with chocolate chips before baking. The heat melts the chocolate chips to fill ....
Kapi Cho Potatoes
Recipe# 4130
23 Aug 12

 
 by Tarla Dalal
Kapi cho potatoes are a yummy treat for potato lovers. A recipe of Indo-Chinese origin, this sweet-sour dish can be passed around as finger food, or served as a main dish while dinner. It is easy to make, and probably can be described as french fries tossed in Chines ....
Usli (  Kadhai and Tava Cooking Delights)
Recipe# 214
05 Jul 14

 
 by Tarla Dalal
Much-loved by the maharashtrians, the usli is a nutritious and tasty everyday preparation that is enjoyed by the kids as much as the adults, which is a great plus-point for any dish! made with mixed sprouts spiced and tempered traditionally, the usli is so simple, anybody can make it.
Paneer and Spring Onion Wrap
Recipe# 5660
14 Mar 15

 
 
by Tarla Dalal
Sumptuous rotis made of whole wheat and soya flours are stuffed with a smashing combo of low-fat paneer, spring onions and capsicum. The combination of ingredients is so thoughtful that every bite of this wrap is soft and juicy despite not using any sauce. Full of calcium, the Paneer and Spring Onio ....
Spicy Tortilla Chips with Red Pepper and Tomato Salsa
Recipe# 39885
14 Mar 15

 
 by Tarla Dalal
A chat with friends over chips and dips is perhaps one of the most interesting ways to spend an hour! Now, if you can give this a healthy twist by making tasty, crunchy chips and delightful dips full of nutrition? Here, the Spicy Tortilla Chips are made with a fibre-rich combination of maize and whe ....
Rotlis ( Gujarati Recipe)
Recipe# 626
23 Nov 14

 
 
by Tarla Dalal
No reviews
Paper-thin phulkas served hot off the tava, smeared with ghee, these rotlis feel special, even if you have them everyday! rotlis are generally made just before the meal is to be served, but if you make them in advance, then wrap them in a cloth so that they remain hot and soft.
Sizzling Pineapple Satay ( Healthy Starter Recipe )
Recipe# 35028
17 Nov 10

 
 by Tarla Dalal
Juicy pineapple pieces are sizzled with simple spices and sautéed to result in a very peppy satay that is also healthy. Moreover, pineapple is a fruit found almost throughout the year, so this dish can be relished any time. Serve immediately to prevent them from becoming watery.
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